Fri, November 20, 2015
Ranch House Restaurant at Devil’s Thumb Ranch Resort and Spa
Member Price: $150 Public Price: $200 Phone: 970.726.7002 x169
Host Chef Evan Treadwell
Old Major Restaurant, Denver
Vesta Dipping Grill, Denver
Osaka Ramen, Denver
Paul C. Reilly
Beast + Bottle Restaurant, Denver
Fruition Restaurant, Denver
Pastry Chef Natalie Basarov
Devil’s Thumb Ranch, Tabnernash, CO
James Beard Foundation events permit guests age 21 and older.
If you’re interested in hosting a benefit or would like to learn more, please contact Diane Harris Brown at firstname.lastname@example.org or 212.627.1128. Proceeds support the Foundation’s scholarships and culinary programs.