Events / Taste America

Taste America: Denver

Tue, August 02, 2022

6:30 PM
Black Cat Farm Bistro
Price: $350 per pair (single tickets not available) Tickets on sale now!

Black Cat Farm Bistro
1964 13th Street 
Boulder, CO 80302

A national dining event celebrating your local restaurant community.

Taste America, presented by Capital One, is a nationwide initiative to bring together chefs, special guests, and diners from across the country to celebrate the local independent restaurants at the heart of our communities.

The dinner at Black Cat Farm Bistro will be an intimate gathering with a multi-course menu created by Chef Eric Skokan of Black Cat Farm Bistro and Bramble and Hare in Boulder, CO and Chef Elizabeth Johnson of Pharm Table in San Antonio. The menu will reflect their signature styles and highlight the uniqueness of their restaurants and the Boulder/San Antonio communities. The dinner will also include beverage pairings for each course.




Eric Skokan
Black Cat Farm Bistro / Bramble and Hare
Boulder, CO


Elizabeth Johnson
Pharm Table
San Antonio


Black Cat Farm Ancient Grains Bread
Kerrygold Cashel Blue Farmhouse, Skellig, and Reserve Cheddar Cheeses with Kerrygold Compound Butter and Black Cat Summer Herbs 
**Nut-free; contains dairy and gluten 
Escabeche > Pickled Vegetables from Black Cat Farm
**Vegan, gluten-free, and nut-free

Château MontPlaisir Côtes du Rhône Villages Blanc 2021


Black Cat Farm Marble Potato with Zanzibar Black Pepper Crème Fraîche and Sterling Caviar
**Gluten-free and nut-free; contains dairy and seafood; vegan and gluten-free option available


Khorasan Agnolotti with Jerusalem Artichoke, Squash Blossom, Heratti Saffron-Creamed Cabbage, and Asian Greens 
**Vegetarian and dairy-free; contains gluten, nuts, and sesame seeds.
M. Chapoutier Côtes du Rhône Rosé 2021


Roasted Leg of Lamb with Herbs, Crème Fraîche, Grilled Black Cat Farm Vegetables, and Hudson Valley Foie Gras

Fattoush Salad with Ancient Grain Pita, Cucumber, Coriander, Parsley, and Basil
**Nut-free; Contains dairy and gluten 

Anne Collard Côtes du Rhône 2020 
Les Cassagnes de La Nerthe Côtes du Rhône Villages 2020


Grilled Black Cat Farm Vegetables with Fattoush Salad
**Vegan and nut-free; contains gluten 

Anne Collard Côtes du Rhône 2020 
Les Cassagnes de La Nerthe Côtes du Rhône Villages 2020



Colorado Peach Crumble with Pecan Butter Ice Cream made with Native Texas Pecans
**Contains gluten, dairy, nuts; vegan and gluten-free option available 
Coffee service

Beverages courtesy of
Côtes du Rhône
Mountain Valley Spring Water
Silver Canyon Coffee

Menu is subject to change. Guests must be 21 years+ with a valid ID to attend the event.

Special Thanks

Through our Open for Good campaign, the James Beard Foundation is committed to helping independent restaurants survive this crisis, rebuild better, and thrive for the long term.

Related Info

Reservation Policy: All reservations are nonrefundable and must be made in advance. Should the event be cancelled due to any unforeseen circumstances, the James Beard Foundation will offer options including ticket exchanges, use of tickets for future events, and/or option to donate tickets. For more information, contact

Covid-19 is an extremely contagious disease that can lead to severe illness and death. An inherent risk of exposure to Covid-19 exists in any public place regardless of precautions that may be taken. By purchasing and using tickets, you, on your behalf and on behalf of any accompanying parties, agree to (1) assume all risks associated with Covid-19 and other communicable diseases, (2) comply with all related health and safety policies of the James Beard Foundation, Black Cat Farm Bistro, as well as all applicable federal, state, and local government laws and recommendations, and (3) expressly release the James Beard Foundation and each of its respective affiliates, parents, subsidiaries, trustees, officers, directors, partners, employees, and agents from any and all claims arising from or relating to Covid-19.

To view the James Beard Foundation's full list of COVID-19 policies, please click here.

For more information, please contact