The Art of Seafood
Thu, June 02, 2016
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.2308
26 North - Philadelphia
Dubbed “Philly’s seafood Golden Boy” by Eater, Mike Stollenwerk first came on the scene with the lauded Fish and Little Fish. Now he’s back in the kitchen at his hotly anticipated new eatery, once again treating Philadelphia diners to modern cuisine focused on the very best catch of the day.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.