Events / Special Event

The Legal Smörgåsbord: All You Can Eat!

Mon, June 04, 2012

9:30 AM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Reservations Policy

A THREE-COURSE SEMINAR ON THE BUSINESS AND LAWS OF THE CULINARY INDUSTRY

with Beame & Mencher LLP, Entertainment and Food Artistry Law Firm

Join us for the premier of The Legal Smörgåsbord: All You Can Eat! with Brian Mencher and David Beame of Beame & Mencher LLP. At this new and exciting seminar, Brian and David will delve into a variety of industry topics, including food product development and branding, cookbook publishing, and media appearances. These informative sessions will offer valuable guidance to established chefs and fledgling culinary professionals alike.

APPETIZER

Food Product Development and Branding: the importance of branding and obtaining a federal trademark, contractual relationships, and business strategies and formation

MAIN COURSE

Cookbooks: publishing deals, working with literary agents, and copyright law

DESSERT

Chef Appearances: contract negotiation for television appearances and cooking demonstrations, plus endorsement deals

Breakfast Reception: 9:30-10:00 A.M.
Food Artistry Law Seminar: 10:00-12:00 P.M.

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