Events / Dinner

Vermont Supper

Tue, June 16, 2015

7:00 PM
The Beard House
Member Price: $130 Public Price: $170 Phone: 212.627.1111
Cancellation and Food Allergy Policy

Aaron Josinsky

Misery Loves Co. - Winooski, VT

After its first iteration as a popular Burlington-area food truck, Aaron Josinsky and Nathaniel Wade’s Misery Loves Co. evolved into a bustling brick-and-mortar concept that includes a restaurant, bar, and bakery. Join us in sampling the rich flavors of Vermont’s terroir when the duo takes a road trip to the Beard House.

Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.​


  • Hors d’Oeuvre
    • Lettuce Soup with Trout Roe
    • Assorted Cured Meats
    • Bread and Butter
    • Eden Sparkling Dry Cider NV
  • Dinner
    • Halibut Crudo with Buttermilk and Grapes ​
    • ​Shangri-La > Vermont Spirits Copper's American Style Gin with Eden Orleans Herbal Aperitif Cider, Lovage, and Buttermilk
    • Charred Cucumbers with Farmer's Cheese and Beer Bread 
    • Honeycomber > Caledonia Spirits Barr Hill Gin with Cucumber and Celery
    • Aged Raw Beef with Brown Cheese and Lentil Sprouts 
    • Four Quarters Brewing Misery Sour American Wild Ale
    • Roasted Asparagus with Coppa, Ramps, and Sabayon​
    • Shacksbury Cider The Basque Craft Cider
    • Aged Pheasant with Bread Sauce, Oats, and Last Year's Fruit
    • Four Quarters Brewing Great Bear Oatmeal Brown Ale
    • Cheese Course and Floating Island with Rhubarb and Sorrel 
    • Eden Heirloom Blend Ice Cider
    • Truffles with Peanuts
    • Lincoln Gap > WhistlePig Straight Rye Whiskey with Luxardo Amaro Abano, Boiled Cider, and Maple Bitters

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