Events / Dinner

Winter Elegance

Wed, January 30, 2019

7:00 PM
The Beard House
Member Price: $140 Public Price: $180 Phone: 212.627.2308
Cancellation and Food Allergy Policy

Conor Dennehy

Talulla, Cambridge, MA

Danielle Ayer

Talulla, Cambridge, MA

Talulla is more than just a buzzed-about neighborhood gem joining the ranks of Cambridge hot spots—it’s a family affair. Husband-and-wife owners Conor and Danielle, who serve refined food and wine in the tiny Walden Street restaurant (named after their daughter Talulla), will expand their eatery’s 28 seats to Beard House proportions for this special winter night.


Hors d’Oeuvre

Salt Cod Fritters with Black Garlic Mayonnaise and Meyer Lemon

Bacon and Goat Cheese–Wrapped Persimmons

Sourdough–Smoked Fish Pâté with Pickled Cranberries

Punta Crena Pettirosso Allegro Rosato Frizzante 2017


Nantucket Bay Scallop Crudo with Yuzu, Sea Beans, and Seaweed

Domaine de Reuilly Blanc 2017

Green Apple Soup with Lobster, Crispy Ginger, Tarragon Oil, and Torn Brioche

Domaine du Closel Savennières La Jalousie 2015

Fennel Confit with Ash Honey, Charred Radicchio, Blood Orange, and Chicory Soil

Domaine Maestracci Corse Calvi Rosé E Prove 2017

Smoked Beef Strip Loin with Oxtail Croquette, Miso–Red Cabbage Purée, Purple Potato Fondant, and Pearl Onions

Sesti Monteleccio 2016

Hot Toddy Honey Cake with Candied Lemon, Whiskey Jelly, Lemon Meringue, Ginger Tuile, and Lemon Curd

Château Roûmieu-Lacoste Sauternes 2014

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