Heritage: East Asian Culinary Tour
Thu, June 06, 2019
7:00 PM
The Beard House
Member Price: $140
Public Price: $180
Phone: 212.627.2308
Cancellation and Food Allergy Policy
Founder, Un-Plated Food Magazine
CHIKO, Washington, D.C.
CHIKO, Washington, D.C.
Otabe, Washington D.C.
Bao.logy, Philadelphia
Junzi, NYC and New Haven, CT
DBGB, Washington D.C.
Bao.logy, Philadelphia
Prepare to explore the diversity of Asian cuisine as six outstanding chefs take you on a tour of their heritages and upbringing. Presented in collaboration with Un-Plated, a food magazine created by Sabrina Medora, this dinner will remind you that it's not just about what's on the plate...it's about the people who got it there.
Click here to see photos from this event.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.
