Events / Dinner

International: Best of the Bahamas (POSTPONED)

This event has been postponed due to the impact of Hurricane Dorian. Please stay tuned for the rescheduled dinner date.

Fri, September 20, 2019

7:00 PM
The Beard House
Member Price: $140 Public Price: $180 This event has been postponed due to the impact of Hurricane Dorian.
Cancellation and Food Allergy Policy

Nneka Nurse

Best Dressed Plate, NJ

Asteir Dean

Freeport, Grand Bahama, Bahamas

Kevyn Pratt

Royal Blue Tavern by Rosewood at Baha Mar, Nassau, Bahamas

Jamal J. Small

Hero Cove, Bahamas

Marv Julian Cunningham

Blue Curacao, Nassau, Bahamas

Don’t miss a chance to experience the unique flavors, local ingredients, seafood, and spices of the Bahamas, prepared by a team of celebrated Bahamian chefs. Take your taste buds on a tropical vacation with this Beard House feast!

Click here for tickets.

Menu

Hors d'Oeuvre

Conch 'n' Cone > Cracked Conch with Sweet Cone, Pickled Goat, and Pepper Aïoli

Fire Engine > Corned Beef Brisket with Crispy Rice and Sweet Corn Espuma

Purple Potato Salad with Chiccharnay Egg, Truffle Potato, and Pickled Mustard Caviar

Dinner

Gramy Dem Chicken Souse > Baby Vegetables with Poached Chicken Roulade and Crispy Chicken Skin

Gussumae Spiny Lobster Terrine Salad

Crab 'n' Dough

Palette Cleanser > John Waitlings Rum–Soursop Sorbet

Spiced Andros Wild Boar Belly with Johnny Cake Crostini, Pickled Slaw, and Mango–Carrot Hot Sauce

Steamed Nassau Grouper with Coconut Teas 'n' Grits and Hibiscus Tuile

Tentures of Cauliflower > Cauliflower Purée, Brown Butter–Sous Vide Caulfilower Steak, and Kalik Beer-Battered Cauliflower

New Age Guava Duff > Guava Steamed Buns with Guava Switcha "Baggy," Overproof Rum Sauce, Coconut Sponge, Coconut Snow, Compressed Island Watermelon, and Mango Fluid Gel

A selection of fine rum cocktails will be served with this dinner.

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