Wild About Corn
Mon, August 14, 2017
The Beard House
Member Price: $135 Public Price: $175 Phone: 212.627.2308
Virginia's, New York, NY
After helming the kitchen at the French-inspired Little Prince, chef Matt Conroy brought his talents to Virginia’s, an East Village modern American bistro that opened in 2015 to rave reviews. For his solo Beard House debut, Conroy will give diners a taste of the restaurant’s seasonally focused, market-driven fare with a celebration of everyone’s favorite summer bounty: corn.
Tickets to events held at the James Beard House cover the cost of food and a unique dining experience. Dinners are prepared by culinary masters from all regions of the United States and around the world. All alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.