Norman Van Aken and Emeril Lagasse among Trotter’s Friends and Protégés Who Honored Influential Chef’s Legacy at Sold Out Fundraising Dinner
Foundation’s New Platform Features Vegetable Recipes by JBF Award–Winning Chefs
The JBF Award–winning chef, restaurateur, and media personality was honored at the Foundation's annual Hamptons benefit and soirée.
Late legendary toque to be celebrated with multi-course dining event led by Host Chef Norman Van Aken and brand new JBF Charlie Trotter Memorial Scholarship
Food & Wine Editor in Chief Dana Cowin moderates influential panel of industry experts including Rohini Dey, Kristen Kish, Gail Simmons, Michael White, and Susan Ungaro
Tickets on Sale for Cross Country Tour Providing Opportunity for Food Enthusiasts to Taste and Enjoy America’s Culinary Diversity
The Friends of the U.S. Pavilion Milano 2015 officially announced their launch, kicking off a year-long series of programs to highlight the importance of food security and sustainability, to demonstrate the strength of the U.S. ties with Italy and all of Europe, and to promote the incredible diversity of American food.
Behind-the-Scenes of Who and What is Cooking at the James Beard House Debuts with Daniel Boulud Dinner
Over $450,000 in educational scholarships and professional grants available.
The Food Network star will headline the Foundation's annual soirée in the Hamptons.
Two influential nonprofits create cooking competition to promote the power of healthy eating in America.
The new membership category offers foodies under 40 an opportunity to discover New York City’s newest restaurants, chefs, and culinary trends at venues throughout the five boroughs.