Charlie Trotter

Who's Who of Food & Beverage in America

Chicago, Illinois

Winner

1996

Susanna Foo

International

Susanna Foo Chinese Cuisine: The Fabulous Flavors & Innovative Recipes of North America's Finest Chinese Cook

(Chapters)

Book

Winner

1996

Ogawa/Depardon Architects

Outstanding Restaurant Design

Bar 89

New York, New York

Restaurant & Chef

Winner

1996

Martin Yan

Best T.V. Food Journalism

Yan Can Cook: The Best of China

KQED, San Francisco, CA

Broadcast Media

Winner

1996

Christopher Kimball

Who's Who of Food & Beverage in America

Brookline, Massachusetts

Winner

1996

Jack Czarnecki

Fruits, Vegetables & Grains

A Cook's Book of Mushrooms: With 100 Recipes for Common and Uncommon Varieties

(Artisan)

Book

Winner

1996

Jean-Georges Vongerichten

Best Chefs

JoJo

New York, New York

Restaurant & Chef

Winner

1996

Sarabeth Levine

Outstanding Pastry Chef

Sarabeth's

New York, New York

Restaurant & Chef

Winner

1996

Steven Raichlen

Vegetarian

High-Flavor, Low-Fat Vegetarian Cooking

(Viking)

Book

Winner

1996

Thomas A. Keller

Best Chefs

The French Laundry

Yountville, California

Restaurant & Chef

Winner

1996

Chanterelle

Outstanding Wine Service

New York, New York

Restaurant & Chef

Winner

1996

Alan Richman

Magazine Restaurant Review or Critique

GQ

Journalism

Winner

1996

Brasserie Jo

Best New Restaurant

Chicago, Illinois

Restaurant & Chef

Winner

1996

Jeffrey Alford

Cookbook of the Year

Flatbreads and Flavors: A Baker's Atlas

(William Morrow and Co.)

Book

Winner

1996

Nicholas Malgieri

Who's Who of Food & Beverage in America

New York, New York

Winner

1996

Valentino

Outstanding Service

Santa Monica, California

Restaurant & Chef

Winner

1996

Richard Sax

Healthy Focus

Lighter, Quicker, Better: Cooking for the Way We Eat Today

(William Morrow and Co.)

Book

Winner

1996

Jamie Davies

Outstanding Wine & Spirits Professional

Schramsberg Vineyards

Calistoga, California

Restaurant & Chef

Winner

1996

Julia Child

Chefs and Restaurants

In Julia's Kitchen with Master Chefs

(Alfred A. Knopf)

Book

Winner

1996

Steve Dolinsky

Best Local Television Cooking Show

Good Eating

CLTV, Oak Brook, IL

Broadcast Media

Winner

1996

Mimi Sheraton

Single Subject

The Whole World Loves Chicken Soup

(Warner Books)

Book

Winner

1996

Jack Davies

Outstanding Wine & Spirits Professional

Schramsberg Vineyards

Calistoga, California

Restaurant & Chef

Winner

1996

Marie Simmons

Healthy Focus

Lighter, Quicker, Better: Cooking for the Way We Eat Today

(William Morrow and Co.)

Book

Winner

1996

Douglas Rodriguez

Rising Star Chef of the Year

Patria

New York, New York

Restaurant & Chef

Winner

1996

Sandra Rattley-Lewis

Best Radio Show

Seasonings

National Public Radio

Broadcast Media

Winner

1996

Sanford D'Amato

Best Chefs

Sanford

Milwaukee, Wisconsin

Restaurant & Chef

Winner

1996

Ogawa/Depardon Architects

Outstanding Restaurant Design

Bar 89

New York, New York

Restaurant & Chef

Winner

1996

James Laube

Wine & Spirits

Wine Spectator's California Wine

(Wine Spectator Press)

Book

Winner

1996

Ed Blonz

Magazine Writing on Diet, Nutrition & Health

Scientific Studies: How to Handle the Hype

Vegetarian Times

Journalism

Winner

1996

Myke Motley

Best Local Television Cooking Show

Good Eating

CLTV, Oak Brook, IL

Broadcast Media

Winner

1996

Bryan Miller

Newspaper Feature Writing without Recipes

Inside Peek at a 3-Star Kitchen

The New York Times

Journalism

Winner

1996

Good Eating

Best Local Television Cooking Show

Good Eating

CLTV, Oak Brook, IL

Broadcast Media

Winner

1996

Leslie Brenner

Magazine Feature without Recipes

Eureka! He Turns Oil Into Gold

Avenue

Journalism

Winner

1996

Jane Snow

Newspaper Writing on Diet, Nutrition & Health

Food

The Beacon Journal, Akron, OH

Journalism

Winner

1996

Commander's Palace

Outstanding Restaurant

New Orleans, Louisiana

Restaurant & Chef

Winner

1996

Nicholas Malgieri

Baking & Desserts

How to Bake

(HarperCollins)

Book

Winner

1996

Paula Wolfert

M.F.K. Fisher Distinguished Writing Award

My Old Moroccan Home

Saveur

Journalism

Winner

1996

Jeremiah Tower

Outstanding Chef

Stars

San Francisco, California

Restaurant & Chef

Winner

1996

Peter Kump

Lifetime Achievement

New York, New York

Winner

1996

Jacques Pépin

Cookbook Hall of Fame

La Technique and La Methode

Book

Winner

1996

Elizabeth Schneider

Magazine Series

Purveyor

Food Arts

Journalism

Winner

1996

Mike Fink

Outstanding Restaurant Graphics

The Double A

Santa Fe, New Mexico

Restaurant & Chef

Winner

1996

Vertamae Grosvenor

Best Radio Show

Seasonings

National Public Radio

Broadcast Media

Winner

1996

Michael Bonadies

Magazine Writing on Spirits, Wine & Beer

Cote de Beaune

Wine & Spirits

Journalism

Winner

1996

Robb Walsh

Magazine Feature with Recipes

Hot-Sauce Safari

American Way

Journalism

Winner

1996

Ruth Reichl

Newspaper Restaurant Review or Critique

The New York Times

Journalism

Winner

1996

Benjamin M. Myers

Newspaper Writing on Spirits, Wine & Beer

It Must Be Spring--Bock Is Back

The Washington Post

Journalism

Winner

1996

Brasserie Jo

Best New Restaurant

Chicago, Illinois

Restaurant & Chef

Winner

1996

Seasonings

Best Radio Show

Seasonings

National Public Radio

Broadcast Media

Winner

1996

NAOMI DUGUID

Cookbook of the Year

Flatbreads and Flavors: A Baker's Atlas

(William Morrow and Co.)

Book

Winner

1996

Roberto Donna

Best Chefs

Galileo

Washington, District of Columbia

Restaurant & Chef

Winner

1996

Alan Wong

Best Chefs

Alan Wong's

Honolulu, Hawaii

Restaurant & Chef

Winner

1996

Karen Page

Writing on Food

Becoming a Chef: With Recipes and Reflections from America's Leading Chefs

(Van Nostrand Reinhold)

Book

Winner

1996

Mark Miller

Best Chefs

Coyote Cafe

Santa Fe, New Mexico

Restaurant & Chef

Winner

1996

Kristin Eddy

Newspaper Feature Writing with Recipes

Tea-A Brand New Bag

The Atlanta-Journal / The Atlanta-Constitution

Journalism

Winner

1996

Geoffrey Drummond

Best National Television Cooking Show

In Julia's Kitchen with Master Chefs

MPTV, Owings Mills, MD

Broadcast Media

Winner

1996

Jim Fobel

General

Jim Fobel's Big Flavors

(Clarkson Potter)

Book

Winner

1996

Jean-Jacques Rachou

Who's Who of Food & Beverage in America

New York, New York

Winner

1996

Bow & Arrow Press

Outstanding Restaurant Graphics

Gramercy Tavern

New York, New York

Restaurant & Chef

Winner

1995

Joan Nathan

Food of The Americas

Jewish Cooking in America

(Alfred A. Knopf)

Book

Winner

1995

Paula Wolfert

International

The Cooking of the Eastern Mediterranean

(HarperCollins)

Book

Winner

1995

Marlene Sorosky Gray

Entertaining & Special Occasions

Entertaining on the Run

(William Morrow and Co.)

Book

Winner

1995

Amanda Mayer Stinchecum

Magazine Feature without Recipes

Making Tea

Saveur

Journalism

Winner

1995

Bert Greene

Cookbook Hall of Fame

Greene on Greens

Book

Winner

1995

Milton Glaser

Who's Who of Food & Beverage in America

New York, New York

Winner

1995

Richard Sax

Baking & Desserts

Classic Home Desserts

(Chapters)

Book

Winner

1995

Cheryl Jamison

Accent on Flavors

Smoke & Spice

(Harvard Common Press)

Book

Winner

1995

Montrachet

Outstanding Wine Service

New York, New York

Restaurant & Chef

Winner

1995

Paul Newman

Humanitarian of the Year

Winner

1995

Elaine Corn

General Interest

Now You're Cooking: Everything a Beginner Needs to Know to Start Cooking Today

(Harlow & Ratner)

Book

Winner

1995

Carolyn ONeil

Best T.V. Food Journalism

CNN Presents: Food to Die For

CNN, National

Broadcast Media

Winner

1995

A. E. Hotchner

Humanitarian of the Year

Winner

1995

Gordon Hamersley

Best Chefs

Hamersley's Bistro

Boston, Massachusetts

Restaurant & Chef

Winner

1995

Christopher Gross

Best Chefs

Christopher's and Chirstopher's Bistro

Phoenix, Arizona

Restaurant & Chef

Winner

1995

Laura Shapiro

Magazine Writing on Diet, Nutrition & Health

The Skinny on Fat

Newsweek

Journalism

Winner

1995

Pierre Franey

Best T.V. Cooking Series

Pierre Franey's Cooking in France

Maryland Public Television

Broadcast Media

Winner

1995

Julia Child

Best Culinary Video

Julia Child and Jacques Pepin, Cooking in Concert

Broadcast Media

Winner

1995

Elizabeth Terry

Best Chefs

Elizabeth's on 37th

Savannah, Georgia

Restaurant & Chef

Winner

1995

Chhada, Siembieda, & Partners, Ltd.

Outstanding Restaurant Design

Fifty Seven Fifty Seven Restaurant

New York, New York

Restaurant & Chef

Winner

1995

Alice Medrich

Cookbook of the Year

Chocolate and the Art of Low-Fat Desserts

(Warner Books)

Book

Winner

1995

Gary Danko

Best Chefs

The Dining Room-The Ritz-Carlton

San Francisco, California

Restaurant & Chef

Winner

1995

California Foods

Best Radio Show

California Foods

KABC, Los Angeles, CA

Broadcast Media

Winner

1995

Alice Medrich

Healthy Focus

Chocolate and the Art of Low-Fat Desserts

(Warner Books)

Book

Winner

1995

Carole Sugarman

Newspaper Writing on Diet, Nutrition & Health

Can a Chef Scale Back? The Diet Diary of Roberto Donna

The Washington Post

Journalism

Winner

1995

Traci Des Jardins

Rising Star Chef of the Year

Rubicon

San Francisco, California

Restaurant & Chef

Winner

1995

Alan Richman

Magazine Restaurant Review or Critique

GQ

Journalism

Winner

1995

Michelle Huneven

Newspaper Feature Writing with Recipes

Cooking in the Slow Lane

Los Angeles Times

Journalism

Winner

1995

Elaine Louie

Newspaper Series

Ethnic Eating in New York

The New York Times

Journalism

Winner

1995

Harold McGee

Who's Who of Food & Beverage in America

San Francisco, California

Winner

1995

Nobu

Best New Restaurant

New York, New York

Restaurant & Chef

Winner

1995

Montrachet

Outstanding Service

New York, New York

Restaurant & Chef

Winner

1995

Pierre Franey's Cooking in France

Best T.V. Cooking Series

Pierre Franey's Cooking in France

Maryland Public Television

Broadcast Media

Winner

1995

Francois Payard

Outstanding Pastry Chef

Daniel

New York, New York

Restaurant & Chef

Winner

1995

Chhada, Siembieda, & Partners, Ltd.

Outstanding Restaurant Design

Fifty Seven Fifty Seven Restaurant

New York, New York

Restaurant & Chef

Winner

1995

Elizabeth Schneider

Magazine Series

Vegetable Wise

Eating Well

Journalism

Winner

1995

Martha Stewart

Who's Who of Food & Beverage in America

Winner

1995

Stacy Jolna

Best T.V. Food Journalism

CNN Presents: Food to Die For

CNN, National

Broadcast Media

Winner

1995

Daniel P. Puzo

Newspaper News Reporting

Unsafe at Any Meal?

Los Angeles Times

Journalism

Winner

1995

Jacques Pépin

Best Culinary Video

Julia Child and Jacques Pepin, Cooking in Concert

Broadcast Media

Winner

1995

Nobu

Best New Restaurant

New York, New York

Restaurant & Chef

Winner

1995