Daniel Zwerdling

Best Radio, Short Format

Weekend All Things Considered

NPR, Washington, DC

Broadcast Media

Winner

2000

Fred Child

Best Radio, Short Format

New York Eats

WNYC-FM, New York

Broadcast Media

Nominee

2000

Rubicon

Outstanding Wine Service

Restaurant & Chef

Winner

2000

James Villas

Magazine Feature with Recipes

P.C. and Proud of It

Gourmet

Journalism

Winner

2000

Joan Nathan

Best National Television Cooking Show or Segment

Jewish Cookingin America with Joan Nathan

WMPB

Broadcast Media

Nominee

2000

Justin Kaufmann

Best Radio, Long Format

Eight Forty-Eight

WEBZ, Chicago, IL

Broadcast Media

Winner

2000

Marty Goldensohn

Best Radio, Short Format

New York Eats

WNYC-FM, New York

Broadcast Media

Nominee

2000

Jennifer English

Best Radio, Long Format

The Food and Wine Radio Network

NJLL, Tucson, AZ

Broadcast Media

Nominee

2000

The Kitchen Sessions with Charlie Trotter

Best National Television Cooking Show or Segment

The Kitchen Sessions with Charlie Trotter

APT, Honolulu

Broadcast Media

Winner

2000

Beverly Bundy

Newspaper Series

The Century in Food

Fort Worth Star-Telegram

Journalism

Nominee

2000

Cathy Barber

Newspaper Feature Writing with Recipes

The Real Parmigiano Reggiano

Dallas Morning News

Journalism

Winner

2000

Jenifer Schmidt

Best Radio, Short Format

Here and Now

WBUR-FM, Boston

Broadcast Media

Nominee

2000

James E. Wilson

Wine & Spirits

Terroir

(University of California Press)

Book

Winner

2000

Campanile

Outstanding Wine Service

Los Angeles, California

Restaurant & Chef

Nominee

2000

Bruce Gellerman

Best Radio, Short Format

Here and Now

WBUR-FM, Boston

Broadcast Media

Nominee

2000

Peter Pastan

Best Chefs

Obelisk

Washington, District of Columbia

Restaurant & Chef

Nominee

2000

Debbie Rollins

Best Radio, Long Format

The Food and Wine Radio Network

NJLL, Tucson, AZ

Broadcast Media

Nominee

2000

Eric Aubriot

Rising Star Chef of the Year

Restaurant Aubriot

Chicago, Illinois

Restaurant & Chef

Nominee

2000

Janos Wilder

Best Chefs

Janos

Tucson, Arizona

Restaurant & Chef

Winner

2000

Al Forno

Outstanding Restaurant

Providence, Rhode Island

Restaurant & Chef

Nominee

2000

Christian Delouvrier

Best Chefs

Lespinasse (At the St. Regis Hotel)

New York, New York

Restaurant & Chef

Nominee

2000

Andrew Carmellini

Rising Star Chef of the Year

Cafe Boulud

New York, New York

Restaurant & Chef

Winner

2000

Patrick Porter

Best Radio, Long Format

The Food and Wine Radio Network

NJLL, Tucson, AZ

Broadcast Media

Nominee

2000

Tru

Best New Restaurant

Chicago, Illinois

Restaurant & Chef

Nominee

2000

Alan Guettel

Best Radio, Long Format

Food for Thought

CBC, Vancouver, BC, Canada

Broadcast Media

Nominee

2000

Anne Penman

Best Radio, Long Format

Food for Thought

CBC, Vancouver, BC, Canada

Broadcast Media

Nominee

2000

Irene Sax

Internet Writing

Great Expectations

food.epicurious.com

Journalism

Winner

2000

Linda West Eckhardt

Single Subject

Stylish One-Dish Dinner

(Doubleday)

Book

Nominee

2000

Camp Washington Chili

America's Classics

Cincinnati, Ohio

Restaurant & Chef

Winner

2000

Joey Altman

Best Local T.V. Cooking Show or Segment

Bay Cafe

Bay TV, San Francisco

Broadcast Media

Winner

2000

Don Genova

Best Radio, Long Format

Food for Thought

CBC, Vancouver, BC, Canada

Broadcast Media

Nominee

2000

Helen M. Turley

Outstanding Wine & Spirits Professional

Marcassin Winery

Calistoga, California

Restaurant & Chef

Nominee

2000

Maria Gallagher

Magazine Restaurant Review or Critique

Philadelphia Magazine

Journalism

Nominee

2000

Charlie Trotter

Best National Television Cooking Show or Segment

The Kitchen Sessions with Charlie Trotter

APT, Honolulu

Broadcast Media

Winner

2000

Judith Barrett

Healthy Focus

Saved By Soup

(William Morrow and Co.)

Book

Nominee

2000

2x4

Outstanding Restaurant Graphics

Brasserie

New York, New York

Restaurant & Chef

Winner

2000

Deborah Jones

Best Food Photography

The French Laundry Cookbook

(Artisan)

Book

Nominee

2000

Tom Colicchio

Best Chefs

Gramercy Tavern

New York, New York

Restaurant & Chef

Winner

2000

Bob Tuschman

Best National Television Cooking Show or Segment

Cooking Live

Food Network

Broadcast Media

Nominee

2000

Christina Ha

Best Local T.V. Cooking Show or Segment

Metroguide

Metro, New York

Broadcast Media

Nominee

2000

Claudia Fleming

Outstanding Pastry Chef

Gramercy Tavern

New York, New York

Restaurant & Chef

Winner

2000

Ed Levine

Best Radio, Short Format

New York Eats

WNYC-FM, New York

Broadcast Media

Nominee

2000

Michael Apstein

Newspaper Writing on Diet, Nutrition & Health

To Your Health - Or Is It?

The Boston Globe

Journalism

Winner

2000

Moosewood

America's Classics

Ithaca, New York

Restaurant & Chef

Winner

2000

Cal Fussman

Magazine Feature with Recipes

Smokin'

Esquire

Journalism

Nominee

2000

Barbara E. Smith

Entertaining & Special Occasions

B. Smith Rituals & Celebrations

(Random House)

Book

Nominee

2000

Thomas A. Keller

Chefs and Restaurants

The French Laundry Cookbook

(Artisan)

Book

Nominee

2000

Marion Cunningham

General

Learning to Cook with Marion Cunningham

(Alfred A. Knopf)

Book

Nominee

2000

Chris Christensen

Newspaper Writing on Spirits, Wine & Beer

A Winner by the Nose

The Oregonian FOODday

Journalism

Nominee

2000

Jeffrey Steingarten

Who's Who of Food & Beverage in America

New York, New York

Winner

2000

Robert McGrath

Best Chefs

Roaring Fork Restaurant

Scottsdale, Arizona

Restaurant & Chef

Nominee

2000

Jean Marie Josselin

Best Chefs

A Pacific Cafe

Kapaa Kauai, Hawaii

Restaurant & Chef

Nominee

2000

Louise Fili, LTD.

Outstanding Restaurant Graphics

Metrazur

New York, New York

Restaurant & Chef

Nominee

2000

Thomas A. Keller

Who's Who of Food & Beverage in America

Yountville, California

Winner

2000

Anthony Dias-Blue

Outstanding Wine & Spirits Professional

Bon Appetit Magazine

Pacific Palisades, California

Restaurant & Chef

Nominee

2000

Anne Kearney

Best Chefs

Peristyle

New Orleans, Louisiana

Restaurant & Chef

Nominee

2000

Veritas

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2000

Jean-Louis Gerin

Best Chefs

Restaurant Jean-Louis

Greenwich, Connecticut

Restaurant & Chef

Nominee

2000

Tom Stevenson

Wine & Spirits

Christies World Encyclopedia of Champagne and Sparkling Wine

(The Wine Appreciation Guild)

Book

Nominee

2000

Mario's

America's Classics

Bronx, New York

Restaurant & Chef

Winner

2000

Adam Tihany Design International

Outstanding Restaurant Design

Aureole at Mandalay Bay

New York, New York

Restaurant & Chef

Nominee

2000

Lisa Chernick

Internet Writing

French Connection: Inside Scoop from the Author of the New Food Lover's Guide to Paris

food.epicurious.com

Journalism

Nominee

2000

Tru

Best New Restaurant

Chicago, Illinois

Restaurant & Chef

Nominee

2000

Rick Tramonto

Baking & Desserts

Butter Sugar Flour Eggs

(Clarkson Potter)

Book

Nominee

2000

Katherine West DeFoyd

Single Subject

Stylish One-Dish Dinner

(Doubleday)

Book

Nominee

2000

Rozanne Gold

Entertaining & Special Occasions

Entertaining 1-2-3

(Little, Brown and Co.)

Book

Winner

2000

Danko

Best New Restaurant

San Francisco, California

Restaurant & Chef

Winner

2000

Elizabeth on 37th

Outstanding Service

Savannah, Georgia

Restaurant & Chef

Nominee

2000

Christian Teubner

Single Subject

The Rice Bible

(Viking Studio)

Book

Nominee

2000

Austin Clarke

Writing on Food

Pigtails'N Breadfruit

(Random House Canada)

Book

Nominee

2000

Rubicon

Outstanding Wine Service

San Francisco, California

Restaurant & Chef

Winner

2000

Marcella Hazan

Cookbook Hall of Fame

Classic Italian Cookbook

Book

Winner

2000

Marcella Hazan

Lifetime Achievement

Longboat Key, Florida

Winner

2000

Arun Sampanthavivat

Best Chefs

Arun

Chicago, Illinois

Restaurant & Chef

Winner

2000

The Mansion on Turtle Creek

Outstanding Service

Dallas, Texas

Restaurant & Chef

Nominee

2000

Madhur Jaffrey

International

Madhur Jaffrey's World Vegetarian

(Clarkson Potter)

Book

Winner

2000

Louis Osteen

Best Chefs

Louis's

Charleston, South Carolina

Restaurant & Chef

Nominee

2000

Daniel Wing

Writing on Food

The Bread Builders: Hearth Loaves and Masonry Ovens

(Chelsea Green Publishing Co.)

Book

Nominee

2000

Barbara Lynch

Best Chefs

No. 9 Park

Boston, Massachusetts

Restaurant & Chef

Nominee

2000

Alton Brown

Best T.V. Food Journalism

Good Eats: Bird in Hand

Food Network

Broadcast Media

Nominee

2000

Danube

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2000

Kent Rathbun

Best Chefs

Abacus

Dallas, Texas

Restaurant & Chef

Nominee

2000

Juliet Harbutt

Reference

Cheese: A Complete Guide to Over 300 Cheeses of Distinction

(Willow Creek Press)

Book

Nominee

2000

José Andrés

Best Chefs

Jaleo

Washington, District of Columbia

Restaurant & Chef

Nominee

2000

Penelope Wisner

Chefs and Restaurants

The Tra Vigne Cookbook: Seasons in the California Wine Country

(Chronicle Books)

Book

Nominee

2000

Ben Barker

Outstanding Pastry Chef

Magnolia Grill

Durham, North Carolina

Restaurant & Chef

Nominee

2000

Jerry Traunfeld

Best Chefs

The Herbfarm

Issaquah, Washington

Restaurant & Chef

Winner

2000

Julia Moskin

Baking & Desserts

Butter Sugar Flour Eggs

(Clarkson Potter)

Book

Nominee

2000

Nobu Matsuhisa

Outstanding Chef

Nobu, NY/Matsuhisa, LA

New York, New York

Restaurant & Chef

Nominee

2000

Mark Baker

Best Chefs

Seasons Restaurant at The Four Seasons Hotel

Chicago, Illinois

Restaurant & Chef

Nominee

2000

Inn at Little Nell

Outstanding Wine Service

Aspen, Colorado

Restaurant & Chef

Nominee

2000

Jacques Pépin

General

Julia and Jacques Cooking at Home

(Alfred A. Knopf)

Book

Winner

2000

Robert Bates

Best National Television Cooking Show or Segment

The Kitchen Sessions with Charlie Trotter

APT, Honolulu

Broadcast Media

Winner

2000

Swan Oyster Depot

America's Classics

San Francisco, California

Restaurant & Chef

Winner

2000

Michael Schlow

Best Chefs

Radius

Boston, Massachusetts

Restaurant & Chef

Winner

2000

Tim Turner

Best Food Photography

The Kitchen Sessions with Charlie Trotter

(Ten Speed Press)

Book

Nominee

2000

Jeremy Sewall

Rising Star Chef of the Year

The Lark Creek Inn

Larkspur, California

Restaurant & Chef

Nominee

2000

Todd Slossberg

Best Chefs

Century Room (At Hotel Jerome)

Aspen, Colorado

Restaurant & Chef

Nominee

2000

Frank Stitt

Best Chefs

Highlands Bar & Grill

Birmingham, Alabama

Restaurant & Chef

Nominee

2000

Valentino

Outstanding Restaurant

Santa Monica, California

Restaurant & Chef

Nominee

2000