You survived the election: why not treat yourself to a dessert all Americans can get behind? Here are a few showstopping chocolate recipes that will appeal to everyone.
This gorgeous tart features a buttery chocolate crust layered with creamy caramel, an extra-intense chocolate ganache, and a sprinkling of fleur de sel for a stunning presentation.
France's prized Valrhona chocolate is the star of this rich soufflé cake. For a very runny center, undercook the cake a little bit and serve immediately.
New Orleans chef Donald Link pairs chocolate with bourbon in this decadent dessert.
Semisweet chocolate and premium cocoa powder give this creamy, indulgent pudding a double dose of the good stuff.