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What We're Reading: April 23, 2015

Emma Sarley

April 23, 2015

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Are you making a huge mistake when baking chocolate chip cookies? [Huff Po

The mystery of the missing bourbon in Kentucky has been solved. [NPR

A 124-year-old cooking club out-cooks us all. [NYT

Spring's vibrant greens are pesto-perfect. [Bon Appétit​

In her new cookbook, JBF Award winner, April Bloomfield encourages you to shovel spoonfuls of vegetables into your mouth. [Food 52]

Alice Waters dishes on the foods and drinks that kick started her career. [FWF