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What We're Reading: February 3, 2015

Maggie Borden

Maggie Borden

February 03, 2015

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Recipes

Shake off the February chill with these hearty lasagna recipes. [Serious Eats

Unsurprisingly, the current Congress does not rate very highly on Food Policy Action’s National Food Policy Scorecard. [Civil Eats

One of the newest shareholders in Shake Shack is none other than PETA. [Fork in the Road

Muse upon the merits of the maitake mushroom. [Food Network

What makes baking chocolate different from your average Hershey bar? [CakeSpy

One college student is on a mission to prove that living in a dorm doesn’t have to mean surviving on Cup-of-Noodles. [NPR

Customers using mobile payment services is leading to bigger service tips. [FWF