Stories / Guides and Tips

What We're Reading: January 14, 2015

Meg Kilkenny

Meg Kilkenny

January 14, 2015


Eleven breakfast-for-dinner recipes. [BA]

Creative hacks for making your favorite dishes vegan. [HuffPost]

Not into your not-so-gourmet airplane meal? It's because of your taste buds. [BBC]

Demystifying the hype of ancient grains. [FWF]

How "minifasting" may actually boost immunity and health. [NPR]

Is porridge the new hip Brooklyn breakfast? [Food Republic]

An argument for why dark chocolate trumps milk chocolate. [Epicurious]