A five-course tasting menu with multiple seatings from 4:30–9:00 P.M. CT.

Featured Participants

Executive Chef
Ian Robertson
Oak Park
Des Moines, IA

Executive Pastry Chef
Jess Robertson
Oak Park
Des Moines, IA

Join Oak Park for its third-annual Harvest Dinner, an unforgettable evening celebrating the close of the growing season through exceptional food, warm hospitality, and the incredible farmers and producers who make it all possible. Set in the heart of Des Moines, this exclusive five-course experience showcases the very best of Iowa's harvest at its seasonal peak

The 3rd Annual Harvest Dinner is part of the Friends of James Beard Benefit® series; events hosted by generous people, businesses, and organizations outside of JBF that provide critical funding for our programs. Each event supports our mission to champion a standard of Good Food for Good® anchored in talent, equity, and sustainability.