Dinner: Blood Bros. BBQ Hits NYC
Sat, July 19, 2025
6:30 PM
Pier 57
25 11th Ave
New York, NY 10011
Dining Table
$210
Internal Chef's Counter
$250
External Chef's Counter
$185
The Wong Brothers and Pitmaster Quy Hoang Showcase Their James Beard Award–Nominated Houston Barbecue Spot
New Yorkers are about to get a taste of Houston as Blood Bros. BBQ brings their acclaimed Bellaire, Texas’s smokey goodness up north. Expect a menu that blends Southeast Texas barbecue with the culinary influences of Houston’s rich multicultural landscape—Vietnamese, Chinese, Mexican, Cajun, and more—reimagined through smoke, fire, and the Blood Bros. way.
Founded by three childhood friends from Alief, Texas, Blood Bros. started with humble beginnings as backyard hangouts with good friends, good beer, and, of course, delicious barbecue. That gathering grew into a local phenomenon that spawned more pop-ups with a menu fueled by Houston’s cornucopia of cultures. In 2018, they opened a brick-and-mortar location and have since earned a James Beard nomination in 2022, a Michelin Bib Gourmand, and a spot on the New York Times 50 Best Restaurants list.
Come for a night of bold barbecue, big fun, and a whole lot of Houston heart.
Who's Cooking
Terry Wong, Quy Hoang, and Robin Wong
Menu
Hors d’Oeuvre
Contains wheat
Dinner
Contains nuts and shellfish
Contains alliums, soy, and wheat
Contains alliums
Contains dairy and wheat
Additional Information
Event Policy
Reservation Policy:
All reservations are non-refundable and must be made in advance. Should the event be cancelled due to any unforeseen circumstances, JBF will offer a range of options, including ticket exchanges, the option to donate tickets, or a full refund. For more information, contact platformbyjbf@jamesbeard.org.
Alcohol Disclaimer:
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.
Dietary/Food Restrictions Policy:
Events at Platform by JBF are special one-night-only menus and we do not offer a la carte menus. If you have serious food allergies, we will work with the visiting chef team to do our best to accommodate but cannot guarantee that alternate options will be available for every course.
Terms
Tickets to events held at Platform at Pier 57 by the James Beard Foundation cover the cost of food, education and a unique dining experience. Meals are prepared by culinary masters from all regions of the United States and around the world. Unless otherwise stated, alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.