Help support the next generation of great American chefs by hosting a Friends of James Beard Benefit® at your restaurant!
By holding a Friends of James Beard Benefit, chefs have the opportunity to stage a high-profile event that supports James Beard Foundation programs.
Benefits can be presented in a variety of formats:
- Hosts can offer a multi-course tasting menu, a family-style Sunday Supper, or a walk-around party
- Benefits may be hosted by a single chef or a group of chefs from a particular city or region
- A restaurant can host its own stand-alone benefit, or a benefit can take place within a larger festival
Benefit hosts will be acknowledged in our digital media.
If you're interested in hosting a benefit or would like to learn more, please contact our director of fundraising initiatives Izabela Wojcik at iwojcik@jamesbeard.org or 212.675.4984x248.
Upcoming events:
June 02, 2022
FOJBB: St. Louis
Tempus, The Grove
June 03, 2022
FOJBB: Miami, FL
Chef Adrianne's Vineyard Restaurant and Bar, Miami
June 05, 2022
Sunday Supper at Union Market
Dock5, Union Market, Washington DC
June 25, 2022
FOJBB: Columbus, OH
The Market: Food & Drink
Past Events
Sunday Supper at Chelsea Market, New York City, May 1
Springfield, MO, April 9
Park City, UT, April 9
Park City, UT, April 8
Palm Desert, CA, March 25
New York City, February 17
Sunday Supper at Union Market, Washington, D.C., September 12