Take our Industry Survey for a chance to win tickets to the 2027 James Beard Awards. Learn more →Learn more

Email SignupEmail SignupDonateDonate

Our Work

Awards

OverviewRestaurant and Chef AwardsMedia AwardsAchievement AwardsHow to EnterSearch Past AwardsAwards RFP

Impact

Overview

Research and Reports

OverviewReportsResearch

Institute

OverviewProgramsWorkshops + EventsIndustry Event CalendarResource Center

Take Action

OverviewPolicy AgendaPolicy AdvocacyCampaignsJBF Industry Network

Dine + Discover

Our Events

OverviewEvent CalendarPlatform EventsTaste AmericaJBF GreensFriends of James Beard BenefitPatron Events

Our Spaces

OverviewPlatformGood To GoJames Beard House

Discover

OverviewGood Food FinderRecipesStories

Support Us

OverviewBecome a MemberCorporate PatronsDonateHost an EventPlanned GivingBrand PartnersGala for GoodFavorite Chef CompetitionNew York City Wine & Food Festival
Become a MemberCorporate PatronsDonateHost an EventPlanned GivingBrand PartnersGala for GoodFavorite Chef CompetitionNew York City Wine & Food Festival

About Us

OverviewOur StoryOur VisionOur ApproachOur PeopleMedia CenterFinancialsCareers
Our StoryOur VisionOur ApproachOur PeopleMedia CenterFinancialsCareers

Sustainability Matters: April 19, 2013

Ashley Kosiak

Currants

Currants

Ashley Kosiak

Mon, May 16, 2016

Why does America regulate the raisin trade? [The …

Why does America regulate the raisin trade? [The Economist]
By 2015, organic fruit should be antibiotic free. [The Daily Green]
Ag-gag bill rejected in California, approved in Tennessee. [Grist]
Supermarket meat contaminated with superbugs. [EWG]
The rise of the "Frankenapple". [Organic Consumers Union]