What We're Reading: August 4, 2014
Kaitlin Hill
Sundae
Dominique Ansel is at it again with a canned ice cream sundae. [Grub Street]
It's a boat, it's a food truck, it's Nauti Foods! [Washington City Paper]
José Andrés shares his top watermelon recipes for perfect summer treats. [National Geographic]
South Korean activists send a sweet peace offering to North Korean factory workers. [Food Beast]
The lowdown on heirloom tomatoes. [Serious Eats]
Red Robin's Monster Meal is crowned as 2014's fattiest meal. [Today]
An apple a day may do more than keep the doctor away. [TIME]
He says cookies, she says bickies? Foods with different names across the world. [The Daily Meal]