What We're Reading: December 22, 2014
Meg Kilkenny
One dough to rule them all: the ultimate sugar cookie recipe. [Epicurious]
Skip the crowded department stores and make these awesome, edible gifts. [Daily Meal]
Addicted to Seamless? You're not alone. [CBS]
What the new diplomatic development with Cuba means for U.S.–Cuba food relations. [NPR]
Take a sweet trip to Spain with this Casa Batlló gingerbread house recreation by Modernist Cuisine. [FWF]
A rise in demand at food banks means a drop in portions. [HuffPo]
Whiskey connoisseurs: dive deep into the long lists at these top U.S. whiskey bars. [Eater]