Blog / Events, Beard House

Next Week: Shepherd and Friends

JBF Editors

May 23, 2018

Search
Recipes

Photo: Rina Oh

Here's what's coming up next week at the James Beard House and beyond. 

Wednesday, May 30, 2018

Billy and Friends: Hometown Style

Memorial Day has kicked off the summer season of backyard grilling, gathering with loved ones, and soaking up the sun in the lingering twilight. Raising a glass to the spirit of endless summer, we've invited our favorite Hometown hero and brisket king Billy Durney, whose roster of fans is a mile long, to bring along some all-star friends for a memorable evening of cooking together at the Beard House.

Thursday, May 31, 2018

Shepherd and Friends

Celebrate the full bounty of spring at the Beard House when beloved shepherd Craig Rogers returns for his annual whole-lamb feast. Rogers and his handpicked roster of chef and farmer friends will collaborate and craft a seasonal tasting menu featuring superior cuts from head to hoof.

Friday, June 1, 2018

Softshell Crab-a-Palooza

Every summer, East Coast food lovers wait for that fleeting moment when local crabs shed their hard shells and can be eaten softshell. Join Steve "Nookie" Postal and Nicco Muratore from Commonwealth Cambridge to celebrate this limited-engagement crustacean with a menu designed to keep guests happily sated until next season. 

Saturday, June 2, 2018

Friends of James Beard Benefits: Denver

If you're interested in hosting a benefit or would like to learn more, please contact Michelle Santoro at msantoro@jamesbeard.org or 212.627.1111x552.

Sunday, June 3, 2018

Friends of James Beard Benefits: Washington, D.C.

If you're interested in hosting a benefit or would like to learn more, please contact Michelle Santoro at msantoro@jamesbeard.org or 212.627.1111x552.

See more

Farm Lamb