Collab Dinner: Roscioli x Rezdôra
The Ultimate Italian Dinner
Thu, September 4, 2025
6:30 PM
Pier 57
25 11th Ave
New York, NY 10011
Dining Table
$250
Internal Chef's Counter
$290
External Chef's Counter
$195
The Legendary Roman Restaurant Unites with Michelin-Starred Chef Stefano Secchi
This dinner offers a rare chance to experience two of New York City’s most acclaimed Italian restaurants on one exceptional evening: Roscioli, the legendary Roman family establishment, and Rezdôra, the Michelin-starred Flatiron favorite.
Roscioli, which made its West Village debut in 2023, brings to Platform nearly 200 years of history, evolving from bakery to salumeria to one of Rome’s top destination-worthy culinary institutions. Rezdôra, led by chef Stefano Secchi (whose pedigree includes the world-renowned Osteria Francescana), showcases his talents in expertly crafted, ethereal housemade pastas, which will be on offer for this exclusive dinner.
Who's Cooking
Taylor Hester
Stefano Secchi
Menu
Stay tuned for updates!
Additional Information
Event Policy
Reservation Policy:
All reservations are non-refundable and must be made in advance. Should the event be cancelled due to any unforeseen circumstances, JBF will offer a range of options, including ticket exchanges, the option to donate tickets, or a full refund. For more information, contact platformbyjbf@jamesbeard.org.
Alcohol Disclaimer:
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.
Dietary/Food Restrictions Policy:
Events at Platform by JBF are special one-night-only menus and we do not offer a la carte menus. If you have serious food allergies, we will work with the visiting chef team to do our best to accommodate but cannot guarantee that alternate options will be available for every course.
Questions? Check out our Platform FAQ page.
Terms
Tickets to events held at Platform at Pier 57 by the James Beard Foundation cover the cost of food, education and a unique dining experience. Meals are prepared by culinary masters from all regions of the United States and around the world. Unless otherwise stated, alcoholic beverages are provided on a complimentary basis and are not included in the ticket price.
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.