Dinner: Rare Affair: Bazaar Meat by Jose Andres x COTE Korean Steakhouse
Presented by Visit Las Vegas
Wed, January 21, 2026
6:30 PM
Pier 57
25 11th Ave
New York, NY 10011
Dining Table
$250
Internal Chef's Counter
$290
External Chef's Counter
$195
For one night only, two of The Venetian Resort Las Vegas’s top talents come together.
For one night only, two of the world’s most acclaimed steakhouses—Bazaar Meat by José Andrés and Michelin-starred COTE Korean Steakhouse by Simon Kim and Executive Chef David Shim —will bring their teams together for an unforgettable culinary collaboration. Hosted by Visit Las Vegas, this exclusive event marks a rare moment where these two powerhouse restaurants unite outside their shared home at The Venetian Resort in Las Vegas. At this extraordinary culinary crossroads, guests will experience a masterclass in flavor and technique, as Bazaar Meat’s bold, Spanish-inspired innovation meets COTE’s refined Korean-American steakhouse precision. It’s a celebration of culinary excellence and the art of meat.
This one-night-only dinner will feature a cocktail reception with passed hors d'oeuvre upon arrival, an expertly crafted multi-course menu with thoughtfully curated wine or beverage pairings, and a Q&A with the featured chefs.
Who's Cooking
Manuel Echeverri
David Shim (Photo: Gary He)
Menu
Stay tuned for updates!
Additional Information
Event Policy
Reservation Policy:
All reservations are non-refundable and must be made in advance. Should the event be cancelled due to any unforeseen circumstances, JBF will offer a range of options, including ticket exchanges, the option to donate tickets, or a full refund. For more information, contact platformbyjbf@jamesbeard.org.
Alcohol Disclaimer:
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.
Dietary/Food Restrictions Policy:
Events at Platform by JBF are special one-night-only menus and we do not offer a la carte menus. If you have serious food allergies, we will work with the visiting chef team to do our best to accommodate but cannot guarantee that alternate options will be available for every course.
Gift Card Policy:
Gift cards may not be combined with event discount codes, including Patron member discounts.
Questions? Check out our Platform FAQ page.
Terms
Tickets to events held at Platform at Pier 57 by the James Beard Foundation cover the cost of food, education, and a unique dining experience. Meals are prepared by culinary masters from all regions of the United States and around the world. Unless otherwise stated, alcoholic beverages are provided on a complimentary basis and are included in the ticket price. Gratuity, taxes, and fees are included in the ticket price.
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.