Dinner: An Icelandic Feast
Presented by Taste of Iceland
Thu, October 1, 2026
6:30 PM
Pier 57
25 11th Ave
New York, NY 10011
Dining Table
$210
Internal Chef's Counter
$250
External Chef's Counter
$185
Savor the Land of Fire and Ice Featuring Top Chefs
Ready to taste Iceland on a plate? For one night only, Icelandic chefs Hugi Rafn Stefánsson, Thorir Erlingsson, and Hafliði Halldórsson will transport diners to the land of fire and ice. Inspired by the country's scenic landscapes and rich food culture, the multi-course feast will showcase Iceland's unique and iconic ingredients at their finest, including wild cod from Icelandic Seafood, free-roaming Icelandic lamb, and skyr. This is a one-time opportunity to taste modern Icelandic gastronomy from the other side of the Atlantic, right here in New York City.
This one-night-only dinner will feature a cocktail reception with passed hors d'oeuvre upon arrival, an expertly crafted multi-course menu with thoughtfully curated wine or beverage pairings, and a Q&A with the featured chefs.
Who's Cooking
Thorir Erlingsson
Hugi Rafn Stefánsson
Hafliði Halldórsson
Menu
Stay tuned for updates!
Additional Information
Event Policy
Reservation Policy:
All reservations are non-refundable and must be made in advance. Should the event be cancelled due to any unforeseen circumstances, JBF will offer a range of options, including ticket exchanges, the option to donate tickets, or a full refund. For more information, contact platformbyjbf@jamesbeard.org.
Alcohol Disclaimer:
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.
Dietary/Food Restrictions Policy:
Events at Platform by JBF are special one-night-only menus and we do not offer a la carte menus. If you have serious food allergies, we will work with the visiting chef team to do our best to accommodate but cannot guarantee that alternate options will be available for every course.
Gift Card Policy:
Gift cards may not be combined with event discount codes, including Patron member discounts.
Questions? Check out our Platform FAQ page.
Terms
Tickets to events held at Platform at Pier 57 by the James Beard Foundation cover the cost of food, education, and a unique dining experience. Meals are prepared by culinary masters from all regions of the United States and around the world. Unless otherwise stated, alcoholic beverages are provided on a complimentary basis and are included in the ticket price. Gratuity, taxes, and fees are included in the ticket price.
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.