A Vegetable-Forward, Latin American Dinner with MITA
Presented by Capital One
Sat, December 13, 2025
6:30 PM
Pier 57
25 11th Ave
New York, NY 10011
Dining Table
$210
Internal Chef's Counter
$250
External Chef's Counter
$185
From the Chefs Behind the 2025 James Beard Award Nominee® for Best New Restaurant
Get ready to experience vegetables in a way you’ve never seen or tasted. Chefs Miguel Guerra and Tatiana Mora of Washington, D.C.’s MITA—a 2025 James Beard Award nominee® for Best New Restaurant—are redefining Latin American cuisine through a vibrant, vegetable-forward lens. Their Michelin one-starred restaurant celebrates the breadth of Latin American ingredients through modern and ancestral techniques—nixtamalization, fermentation, and open-fire cooking—with innovative, boundary-pushing flair. This ethos and spirit are echoed in the imaginative cocktails crafted by MITA’s beverage director, Lou Bernard. Join us for a spectacular evening with the team behind one of the nation's most acclaimed kitchens.
This one-night-only dinner will feature a cocktail reception with passed hors d'oeuvre upon arrival, an expertly crafted multi-course menu with thoughtfully curated wine or beverage pairings, and a Q&A with the featured chefs.
Who's Cooking
Miguel Guerra
Tatiana Mora
Menu
Stay tuned for updates!
Additional Information
Event Policy
Reservation Policy:
All reservations are non-refundable and must be made in advance. Should the event be cancelled due to any unforeseen circumstances, JBF will offer a range of options, including ticket exchanges, the option to donate tickets, or a full refund. For more information, contact platformbyjbf@jamesbeard.org.
Alcohol Disclaimer:
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.
Dietary/Food Restrictions Policy:
Events at Platform by JBF are special one-night-only menus and we do not offer a la carte menus. If you have serious food allergies, we will work with the visiting chef team to do our best to accommodate but cannot guarantee that alternate options will be available for every course.
Gift Card Policy:
Gift cards may not be combined with event discount codes, including Patron member discounts.
Questions? Check out our Platform FAQ page.
Terms
Tickets to events held at Platform at Pier 57 by the James Beard Foundation cover the cost of food, education, and a unique dining experience. Meals are prepared by culinary masters from all regions of the United States and around the world. Unless otherwise stated, alcoholic beverages are provided on a complimentary basis and are included in the ticket price. Gratuity, taxes, and fees are included in the ticket price.
James Beard Foundation events permit guests age 21 years and older to attend events where alcoholic beverages are served.
Presented By
