Stories / Events

Don't Miss These 10 Women Leaders at the Beard House Next Month

JBF Editors

February 13, 2019


Amy Brandwein headshot

In honor of Women’s History Month, we’re creating the Audi #DriveProgress Dinner Series to showcase the inspiring graduates of our Women’s Entrepreneurial Leadership (WEL) program founded by Audi. Take a trip to the Beard House this March and get a taste of top culinary talent from around the country.

On a Mission: Sarah Huck and Friends, Wednesday, March 6
Savoy Alum, author, and Kos Kaffe co-owner Sarah Huck kicks off our #DriveProgress dinners by teaming up with fellow WEL alums from coast to coast.

On a Mission: Kelly Fields and Ann Marshall, Thursday, March 14
Multiple Beard Award nominee Kelly Fields joins her WEL classmate Ann Marshall, co-founder of Hire Wire Distilling Co., for an unforgettable taste of the South.

On a Mission: Kathleen Blake, Thursday, March 21
WEL Fellow and four-time Beard Award semifinalist Kathleen Blake brings the farm-to-table delights of her acclaimed eatery the Rusty Spoon up north.

On a Mission: Amy Brandwein, Thursday, March 28
Two-time Best Chef: Mid-Atlantic nominee Amy Brandwein returns to the Beard House with her all-female team for a not-to-be-missed fresh, Italian feast.

To view all upcoming Beard House dinners and book your seat, check out our events calendar. 

The JBF Women’s Leadership Programs are presented by Audi.