FOJBB: Paso Robles, CA

Sensorio
Field of Light Exhibit
4380 Highway 46 East
Paso Robles, CA 93446

Format: Outdoor Reception, Indoor Plated Dinner

Guest Chefs 

Maegen Loring
Maegen Loring Catering, San Luis Obispo, CA

Chef/Owner Rusty Quirk
Linnaea's Cafe, San Luis Obispo, CA

Sous Chef Betsy Villagomez
Les Petites Canailles, Paso Robles, CA

Chef/Owner Brittney Yracheta
Momotaro Ramen, Paso Robles, CA

Event Production

Food & Beverage Director Lannon Rust
Danior Catering & Rust Wine Company, San Luis Obispo, CA

Event Director Amber Karson
Karson Butler Events

Wine Partners

Alban Vineyards, Edna Valley, San Luis Obispo, CA
Deovlet Wines, San Luis Obispo, CA
Epoch Estate Wines, Paso Robles, CA
L'Aventure, Paso Robles, CA
McPrice Myers, Paso Robles, CA
Saxum Vineyards, Paso Robles, CA
Tablas Creek Vineyard, Paso Robles, CA

In honor of Women's History Month, At Her Table, a fabulous 10-day festival of events, workshops, discussions, and more throughout San Luis Obispo County, celebrates women through the art of culinary connection. Don't miss this extraordinary dinner featuring local chefs and beautiful wines, set in the Field of Light exhibit at Sensorio.

This dinner is made possible with generous support from Visit Paso Robles, J & L Wines, Karson Butler Events, and Sensorio.

This special At Her Table Dinner is part of the Friends of James Beard Benefit series; events hosted by generous people, businesses, and organizations outside of JBF that provide critical funding for our programs. Each event supports our mission to champion a standard of Good Food for Good© anchored in talent, equity, and sustainability.