Green News Feed: July 20, 2012
Making use of the heat wave: how solar chefs put food on the table. [NPR]
Brazilian city offers vegetables in exchange for trash. [Treehugger]
The skinny on energy drink supplements. [Smithsonian]
Making the economic case for food stamps. [Atlantic]
New San Francisco legislation will jump-start urban farming. [Grist]
Lobster fishermen resume work despite record low prices. [HuffPo]
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Thursday at the #jamesbeardhouse: Jason Barwikowski, formerly of PDX's Clyde Common and Olympic Provisions: http://t.co/RLwpLqOPU7
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Cali's dairy farmers want more whey profits. NASA funds a 3D food printer. Saisons for summer. Today's food reads: http://t.co/KJ8iuHkYCk
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