Eye Candy: Beard House

OctopusJeremy Culver of New York's Fulton served this grilled octopus with hen of the woods mushrooms, sea beans, and squid at his seafood-centric Beard House dinner last week. See more images from the dinner here. (Photo by Joan Garvin)

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Ask a Chef: Jeremy Culver, what is your favorite Halloween candy?

“Definitely not those popcorn balls they used to give to me as a kid. But I do love mini butterfingers.” –Jeremy Culver, Fulton, NYC

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