News Feed: February 9, 2011
Sam Sifton reports on Charleston's restaurant scene. [NYT]
Will sports bar patrons take to upscale food? [NYT]
Michele Obama's healthy-eating campaign turns one today. [Atlantic]
Chocolate isn't just for sweet dishes... [NPR]
...and sweet wines aren't just for dessert. [
News Feed: February 8
Austin is home to more than just live music; the hip city also boasts a slew of great eateries. [Bon Appétit] Food friendly and flavorful, sherry is the perfect cocktail base. [Chicago Tribune] James Kent of Eleven Madison Park will represent America at the 2011 Bocuse d'Or. [Grub Street NY] Which food-related Super Bowl ad was your favorite? [SE] A look at San Francisco's weekly gathering of food carts. [Atlantic] With six more weeks of winter to go,Categories
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@beardfoundation
The folks at Martin Yan's @MYChinaSF are holding a Friends of James Beard Benefit on 6/9! Menu and other info here: http://t.co/LAFpnmRoec
This week on "Taste Matters", JBF's Mitchell Davis sits down with Bonnie Stern, aka "Canada's Julia Child" http://t.co/qjcnzFPznm
Next month at the #jamesbeardhouse: 2012 #jbfa winner Chris Hastings of Birmingham's Hot and Hot Fish Club http://t.co/n0qagSR1Y4
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