Daily Digest: May 9, 2013
Meet the porron, the communal drinking vessel of Spain. [WP]
Chicago may increase its number of dedicated food truck spaces. [Chicago Tribune]
Bee deaths near a crisis point for American crops. [NPR]
Alabama will be the last state to legalize home brewing. [NPR]
... Read more >
JBF on the Air: Food Safety and Sustainability
Buying natural, sustainable, and healthy food has become increasingly confusing in our hyper-marketed world. On yesterday's powerful episode of Taste Matters, JBF's Mitchell Davis got some straight facts from Urvashi Rangan, executive director of the Food Safety and Sustainability Center operated by Consumer Reports. Learn all about the truth behind "natural" labels, the dangers of food marketing, and the growing problem of "green noise" below:
Sustainability Matters: April 5, 2013
Obama Administration aims to overhaul international food aid. [NYT]
The White House guts new food safety rules. [Grist]
NYC's fast-food workers demand living wages. [NPR]
A Detroit community calls out for change. [Civil Eats]
Infographic: what foods are most susceptible to food fraud? [GOOD]
Daily Digest: January 4, 2013
California farmers' markets—and imposters—continue to proliferate. [LAT]
Bartender Sean Muldoon talks cocktails culture in Tokyo, London, and New York. [NYT]
FDA to unveil new rules to make the country's food supply safer. [NPR]
Don't throw out that Christmas tree: use it to make beer. [NPR]
... Read more >
News Feed: October 2, 2012
Rising costs of food predicted to cause more protests around the globe. [NPR]
Exploring the lesser-known “parts” of Paris. [NYT]
The team behind Modernist Cuisine share their seven essential food safety tips. [Food52]
See every drinking scene in Mad Men in under five minutes. [LaughingSquid]
... Read more >
Green News Feed: September 28, 2012
The biggest food safety disasters of 2012. [HuffPo]
Study links BPA to childhood obesity. [Daily Green]
Amazon launches eco-friendly shopping site. [Treehugger]
New anti-obesity ads spark criticism. [NPR]
How lobbyists are using federal dollars to protect... Read more >
News Feed: April 25, 2012
A sixth grader challenges his family to cook and eat healthier meals. [NYT]
A possible new case of mad cow disease in California raises concerns about food safety. [Chicago Tribune]
Prepping breakfast at night makes mornings easier for night owls. [NPR]
A foolproof method for making perfect rice. [GT]... Read more >
News Feed: October 24, 2011
In Chicago, Food Day events focus on food safety. [Chicago Tribune]
Waffle iron eggs: perfect yolk, cool look, and great for a sandwich. [Gizmodo]
The benefits
News Feed: September 6, 2011
Frank Bruni turns to chefs' cookbooks for culinary enlightenment. [F&W via Slate]
Five restaurant staffers who deserve more respect. [Chicago Tribune]
Chew with your mouth open and risk the rage of people who suffer from misophonia. [NYT]
The United States and Mexico have formed a serious partnership to fight salmonella. [Atlantic]
Learn
News Feed: June 30, 2011
JBF President Susan Ungaro promotes Gulf Coast seafood on Morning Joe. [MSNBC]
Potato chips and Champagne: an unlikely pair, but crazy enough to work? [NYT]
Saucy tweets from Michelin's NYC reviewers. [Eater]
Grilling: the Argentinian way. [Chow]
Chefs weigh in on getting the most bang for your buck. [F&W]
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Could 3D printers end world hunger? Are insects the protein of the future? Our latest sustainability news roundup: http://t.co/MEJ8BGco83
15 usual ice cream flavors. Amazing crocheted food. Use a French press to add coffee to beer. Today's food reads: http://t.co/KLAGWbMdPz
Next week our own Mitchell Davis is moderating an @ATLFoodAndWine panel on trust in the food system. Full schedule: http://t.co/ZqtDDjYJD7
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