Green Daily Digest: December 6, 2012
Green gift ideas for the holiday season. [Ecocentric]
Seeking compassion and creativity in school food reform. [Civil Eats]
12 healthy holiday cookies with a superfood punch. [Treehugger]
The FDA is sued for withholding data on antibiotics. [Food Safety News]
Green News Feed: August 3, 2012
How climate change is altering the oyster industry. [NPR]
The race to capitalize on the global obesity epidemic. [Food Politics]
Photo essay portrays the human dimension of food stamps. [Civil Eats]
The 2012 farm bill goes on summer vacation. [Ecocentric]
Video: the hidden costs of your hamburger. [Grist]... Read more >
Green News Feed: July 20, 2012
Making use of the heat wave: how solar chefs put food on the table. [NPR]
Brazilian city offers vegetables in exchange for trash. [Treehugger]
The skinny on energy drink supplements. [Smithsonian]
Making the economic case for food stamps. [Atlantic]
New San Francisco legislation will jump-start urban farming. [Grist]... Read more >
Green News Feed: May 24, 2012
Tracking the world's intake of junk food after dark. [NPR]
A critical look at food stamps and fingerprinting. [GOOD]
Three sneaky ingredient swaps for healthier baking. [Treehugger]
Nearly all American chain restaurants breach nutrition guidelines. [HuffPo]
Shareholders and doctors demand that McDonald's assess its health... Read more >
Green News Feed: May 10, 2012
This Saturday, the Brooklyn Food Conference (it's free!) will champion a healthy, sustainable, and fair food system. [BK Food Conference]
Thousands more farmers' markets to accept food stamps. [Grist]
HBO's plan to get kids psyched about veggies. [NPR]
Mythology and the raw milk movement. [Smithsonian]
Connecting the dots between BSE and pink slime. [Ecocentric]... Read more >
News Feed: April 18, 2012
Get outside this spring with these five cuts of meat that are great for grilling. [CNN]
Time includes José Andrés and René Redzepi in its annual list of the 100 most influential people. [Eater]
A new column highlights the process and creativity of cooking. [WaPo]
Building the ultimate calzone starts with the perfect dough. [NYT]... Read more >
News Feed: February 15, 2011
This American Life uncovers Coca-Cola's top secret recipe. [Daily Mail]
A fried chicken war has been declared. [NYT]
The politics of farmers' markets and food stamps. [SE]
A salt primer. [Atlantic]
Saveur starts restaurant reviewing. [Eater
News Feed: October 19
Why do we waste so much food? [HuffPo]
Garlic bread's comeback. [WSJ]
Breweries that grow their own hops and barley. [WP]
Congress considers restrictions on interstate wine shipping. [NYT]
The debate over food stamps and soda purchases. [Slate]
News Feed: October 12
Matthew Lightner of Castagna cooks at the Beard House. [Oregonian]
Esquire's 2010 best new restaurants. [Eater]
Don't let gingko nuts scare you. [SE]
A fish to farm. [Atlantic]
Bringing a French classic to the table. [WSJ]
News Feed: October 8
Can Zagat and Michelin survive our online world? [WSJ]
Ibérico ham from Jabugo, Spain, is coming soon to a market near you. [LAT]
Don't let those family recipes slip away. [Rebecca Lang Cooks]
A film about pastry chefs competing for the ultimate prize in France. [LAT]
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@beardfoundation
The folks at Martin Yan's @MYChinaSF are holding a Friends of James Beard Benefit on 6/9! Menu and other info here: http://t.co/LAFpnmRoec
This week on "Taste Matters", JBF's Mitchell Davis sits down with Bonnie Stern, aka "Canada's Julia Child" http://t.co/qjcnzFPznm
Next month at the #jamesbeardhouse: 2012 #jbfa winner Chris Hastings of Birmingham's Hot and Hot Fish Club http://t.co/n0qagSR1Y4
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