Chef Tim Bodell and his team at the Beard House
For the Table > Aunt Christine’s Pettole
Black truffles await their destiny
Handmade Strascinati Pasta with Ricotta and Pumpkin
Argentine-Style Short Ribs with Grilled Vegetables and Chimichurri
Culinary staff plating the dessert course
Chestnut Budino with Honey–Pine Nut Brittle
Behind the scenes in the Beard House kitchen
Dinner

Francis’s Favorites

Tim Bodell

RUSTIC, Francis's Favorites at Francis Ford Coppola Winery, Geyserville, CA

Winemaker Corey Beck
RUSTIC, Francis’s Favorites at Francis Ford Coppola Winery, Geyserville, CA

Here’s an offer you can’t refuse: a night to indulge in the outstanding Italian recipes and wines of the Coppola family. We’ll be joined by Tim Bodell, chef of the on-site restaurant at the Francis Ford Coppola Winery, and winemaker Corey Beck, who will present a selection of wines from this legendary range.

Event photos taken by Tom Kirkman.

MENU

  • Hors d’Oeuvre

    • Mozzarella with Prosciutto
    • L’Ami Louis Gâteau de Pommes
    • Crispy Polenta
    • Francis Ford Coppola Sofia Blanc de Blancs 2011
  • Dinner

    • For the Table > Aunt Christine’s Pettole
    • Roman Chicory Salad
    • Francis Ford Coppola Director’s Cut Chardonnay 2011
    • Truffle Risotto
    • Francis Ford Coppola Director’s Cut Pinot Noir 2010
    • Handmade Strascinati Pasta with Ricotta and Pumpkin
    • Francis Ford Coppola Diamond Collection Black Label Claret 2010
    • Argentine-Style Short Ribs with Grilled Vegetables and Chimichurri
    • Francis Ford Coppola Director’s Cut Cinema 2010
    • Chestnut Budino with Honey–Pine Nut Brittle
    • Francis Coppola Reserve Late Harvest Semillon 2009

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Thu, 01.31.2013
  • 7:00 PM
  • The Beard House map
  • Members $130 / General Public $170
  • 212.627.2308
 
 
 

April 2013

S M T W T F S
31
1
2
3
4
5
6
 
 
Under the Sea Tue, 04.02.2013
 
Beard on Books Wed, 04.03.2013
 
Boston Seafood Celebration Wed, 04.03.2013
 
 
Modern Debut Fri, 04.05.2013
 
French Creole Meets Italian Sat, 04.06.2013
 
7
8
9
10
11
12
13
 
Spring Elegance Mon, 04.08.2013
 
Three-Star Italian Tue, 04.09.2013
 
Enlightened Eaters Wed, 04.10.2013
 
Lambs and Clams Wed, 04.10.2013
 
Rioja Celebration Thu, 04.11.2013
 
Rocky Mountain Retreat Fri, 04.12.2013
 
 
14
15
16
17
18
19
20
Baker’s Brunch Sun, 04.14.2013
 
Memphis Sun, 04.14.2013
 
Luxury Sonoma Tue, 04.16.2013
 
Chicago Michelin Star Wed, 04.17.2013
 
Comfort Me with Spring Thu, 04.18.2013
 
Aegean Idyll Fri, 04.19.2013
 
Providence Heritage Sat, 04.20.2013
 
21
22
23
24
25
26
27
 
Modern Italian Mon, 04.22.2013
 
 
Savoring Thai Flavors Wed, 04.24.2013
 
Market-Fresh Montauk Thu, 04.25.2013
 
 
Peruvian Panache Sat, 04.27.2013
 
28
29
30
1
2
3
4
 
 
Sierra Nevada Foothills Tue, 04.30.2013
 
 
 
 
 
JBF Kitchen Cam