Friends of James Beard Benefit Dinner

Memphis

Host Chefs Joshua Laban Perkins and Nick Scott
Flight Restaurant & Wine Bar, Memphis

Taylor Bowen Ricketts
Delta Bistro, Greenwood, MS

Wally Joe 
Acre, Memphis

Joel Miller
Ravine, Oxford, MS​

Jay Swift 
4th & Swift, Atlanta

MENU

  • Hors d’Oeuvre 

    • She-Crab Soup with Crème Fraîche, Chives, and Caviar 
    • Lobster Tamale Tarts with Guajillo Relish
    • Heirloom Tomatoes with Fried Okra, Marinated Field Peas, and Asher Blue Cheese
  • Dinner 

    • Creamy Lobster Risotto with Parmesan and Lemon
    • Barbecued Elk Brisket with Smoked Paprika Smashed Potatoes, Onion Rings, and Bourbon–Molasses Barbecue Sauce
    • Kimchi-Glazed Snake River Sturgeon with Artichokes, Chorizo, Avocado, and Ginger–Pea Sauce
    • Wood-Grilled Lamb Porterhouse with Rutabaga, Housemade Bacon, Calabrian Chiles, Tatsoi, and Sorghum
    • Dessert > Key Lime Pie with Clementine Curd, Meringue, and Creamsicle Sorbet; Banana–Walnut Bread with Buttermilk Ice Cream; and Memphis Belle Pie with Georgia Pecans, Dark Chocolate, and Praline Ice Cream
    • A selection of fine wines will be served with this dinner.

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Thu, 03.20.2014
  • 6:30 PM
  • Flight Restaurant & Wine Bar map
  • Members $225 / General Public $275
  • 901.521.8005
 
 
 

May 2015

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Amelia Island, FL Sat, 05.02.2015
 
Chicago Sat, 05.02.2015
 
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Grace Bay Beach Chic Wed, 05.06.2015
 
American Gastropub Thu, 05.07.2015
 
 
 
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Heirloom Elegance Mon, 05.11.2015
 
Malt Luxury Tue, 05.12.2015
 
 
Manhattan Beach, CA Thu, 05.14.2015
 
A Night of Film and Food Thu, 05.14.2015
 
SoCal Romance Fri, 05.15.2015
 
Pittsburgh Sat, 05.16.2015
 
Toast of Atlanta Sat, 05.16.2015
 
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Buddha's Birthday Tue, 05.19.2015
 
Beard on Books Wed, 05.20.2015
 
House of An Wed, 05.20.2015
 
The Flavors of Canada Thu, 05.21.2015
 
 
 
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Charlotte, NC Wed, 05.27.2015
 
Lambs and Clams Wed, 05.27.2015
 
 
 
La Jolla, CA Sat, 05.30.2015
 
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