Greens

A Night of Film and Food

The James Beard Foundation Greens (foodies under 40) is partnering with the Film Society of Lincoln Center’s own under-40 group, New Wave, to present a fabulous evening of film and food at the organization’s new Elinor Bunin Munroe Film Center. Guests will enjoy a special screening of Kings of Pastry, followed by a reception featuring some of New York’s finest chefs, cocktails, beer and wine.

 

Participants:

Pastry Chef Dominque Ansel, Dominique Ansel Bakery

Daniel Eardley, Cole’s Greenwich Village

Jason Denton, indie food and wine

Fortunato Nicotra, Felidia

Ivy Stark, Dos Caminos

Mixologist Jeremy Strawn, Black Hound Bar & Lounge

Louis Jadot Wines

Stella Artois, Leffe Blonde, and Hoegaarden

Related Info:

James Beard Foundation Greens (foodies under 40) events are geared towards NYC-area foodies ages 21 to 39. The James Beard Foundation is a national not-for-profit 501(c)(3) organization based in New York City dedicated to celebrating, nurturing, and preserving America’s diverse culinary heritage and future. Learn more at jamesbeard.org.

New Wave is a program designed for fun, high-energy group of film enthusiasts, filmmakers, artists and young professionals within the entertainment industry. Through exclusive screenings and events, members of New Wave support the mission of The Film Society of Lincoln Center and help to secure its place as the premier destination for independent and world cinema in New York City. Visit filmlinc.com for more information.

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Tue, 05.21.2013
  • 6:30 PM
  • Elinor Bunin Munroe Film Center map
  • Members $50 / General Public $75
  • Call 212.627.2308 to reserve
 
 
 

April 2013

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Under the Sea Tue, 04.02.2013
 
Beard on Books Wed, 04.03.2013
 
Boston Seafood Celebration Wed, 04.03.2013
 
 
Modern Debut Fri, 04.05.2013
 
French Creole Meets Italian Sat, 04.06.2013
 
7
8
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Spring Elegance Mon, 04.08.2013
 
Three-Star Italian Tue, 04.09.2013
 
Enlightened Eaters Wed, 04.10.2013
 
Lambs and Clams Wed, 04.10.2013
 
Rioja Celebration Thu, 04.11.2013
 
Rocky Mountain Retreat Fri, 04.12.2013
 
 
14
15
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Baker’s Brunch Sun, 04.14.2013
 
Memphis Sun, 04.14.2013
 
Luxury Sonoma Tue, 04.16.2013
 
Chicago Michelin Star Wed, 04.17.2013
 
Comfort Me with Spring Thu, 04.18.2013
 
Aegean Idyll Fri, 04.19.2013
 
Providence Heritage Sat, 04.20.2013
 
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27
 
Modern Italian Mon, 04.22.2013
 
 
Savoring Thai Flavors Wed, 04.24.2013
 
Market-Fresh Montauk Thu, 04.25.2013
 
 
Peruvian Panache Sat, 04.27.2013
 
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30
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Sierra Nevada Foothills Tue, 04.30.2013
 
 
 
 
 
JBF Awards