Chefs Sang Yoon, Hooni Kim, Pichet Ong, and their team in the Beard House kitchen
Pickled Herring with Grilled Spring Onions, Lemon, and Fermented Chilies
Mongolian Lamb Tartare with MaLa Flavors, Preserved Chilies, and Cumin
Foie Gras Ganache with Ceylon Cinnamon and Tamarind Gastrique
Cured Hawaiian Butterfish with Nahm Jim Thai Sauce, Chilies, and Pickled Watermelon Radishes
Beef and Broccoli > 48-Hour Prime Short Ribs with Puffed Tendon, Gai Lan Chinese Broccoli, and Black Bean Ghee
Stinky Miso Stew with Korean Chili Peppers and Tofu
White Miso Semifreddo with Olive Oil Cake, Raspberries, and Wasabi Candy
Dinner

Salute to Asian Spice

Sang Yoon
Father’s Office and Lukshon, Los Angeles

Hooni Kim
Danji, NYC

Pastry Chef Pichet Ong
Coppelia, La Esquina, Max Brenner and Qi Bangkok Eatery, NYC

In partnership with the LUCKYRICE Festival

What’s hotter than chef Hooni Kim of NYC’s Michelin-starred Danji and Sang Yoon of L.A.’s impossible-to-get-into Father’s Office and Lukshon? The spicy meal these two deeply talented chefs will cook together, drawing from the most boldly flavored cuisines throughout the Asian diaspora and accompanied by desserts from renowned pastry chef Pichet Ong.

Event photos by Tom Kirkman.

MENU

  • Hors d’Oeuvre

    • Pickled Herring with Grilled Spring Onions, Lemon, and Fermented Chilies
    • Spicy Baby Octopus
    • Foie Gras Ganache with Ceylon Cinnamon and Tamarind Gastrique
    • Mongolian Lamb Tartare with MaLa Flavors, Preserved Chilies, and Cumin
    • Dragon Cocktail > Bombay Sapphire East with Dragon Fruit–Pomegranate Juice, Cinnamon Simple Syrup, Lemon Juice, Bitters, and Dragon Fruit Garnish
    • Gin Blossom Cocktail > Lavender Tea–Infused Bombay Sapphire East with Pimm’s, Domaine de Canton Ginger Liqueur, Lemon Juice, Bittercube Orange Bitters, and Ginger Peel Garnish
  • Dinner

    • Cured Hawaiian Butterfish with Nahm Jim Thai Sauce, Chilies, and Pickled Watermelon Radishes
    • Beef and Broccoli > 48-Hour Prime Short Ribs with Puffed Tendon, Gai Lan Chinese Broccoli, and Black Bean Ghee
    • Stinky Miso Stew with Korean Chili Peppers and Tofu
    • White Miso Semifreddo with Olive Oil Cake, Raspberries, and Wasabi Candy
    • Wines generously provided by Wines of Germany.

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Thu, 05.03.2012
  • 7:00 PM
  • The Beard House map
  • Members $130 / General Public $170
  • 212.627.2308
 
 
 

April 2014

S M T W T F S
30
31
1
2
3
4
5
 
 
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Coast-to-Coast Cool Thu, 04.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Farmstead Feast Fri, 04.04.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Sonoma, CA Sat, 04.05.2014
 
Oregon Meets Mediterranean Sat, 04.05.2014
 
6
7
8
9
10
11
12
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
The Art of American Omakase Mon, 04.07.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Beard on Books Wed, 04.09.2014
 
Chicago Wed, 04.09.2014
 
Spirit of the Southwest Wed, 04.09.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Spring Is in the Air Thu, 04.10.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
D.C. Chef to Watch Sat, 04.12.2014
 
13
14
15
16
17
18
19
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Second-Night Passover Seder Tue, 04.15.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Heading South Wed, 04.16.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Sultan's Pantry Thu, 04.17.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
20
21
22
23
24
25
26
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Modern Japanese Izakaya Mon, 04.21.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Made in Memphis Tue, 04.22.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Enlightened Eaters Wed, 04.23.2014
 
Washington, D.C. Wed, 04.23.2014
 
World of Umami Burger Wed, 04.23.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Luscious Italian Thu, 04.24.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Springtime Latin Lunch Fri, 04.25.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
In Good Food We Trust Sat, 04.26.2014
 
27
28
29
30
1
2
3
Greenhouse Gallery Mon, 03.03.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Garden Spring Fling Mon, 04.28.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Coastal Kitchen Tue, 04.29.2014
 
Greenhouse Gallery Mon, 03.03.2014
 
Vegas Glitz Wed, 04.30.2014
 
 
 
 
JBF Kitchen Cam

 

Sponsors:

LUCKYRICE Festival

Wines of Germany