Edwin Bellanco
Marco Canora
Jordan Frosolone
Wine Director Jordan Salcito
Mark Ladner
Dinner

Savoring Sicily and Apulia

Edwin Bellanco

Vitae, NYC

Marco Canora

Hearth and Terroir, NYC

Jordan Frosolone

Momofuku Group, NYC

Wine Director Jordan Salcito

Momofuku Group, NYC

Mark Ladner

Del Posto, NYC

The Momofuku Group’s Jordan Frosolone assembled a team of renowned chefs—who have mentored him on his way to becoming the corporate chef for one of the country’s most innovative and successful restaurant empires—for this unique Italian-inspired dinner.

MENU

  • Hors d'Oeuvre

    • Pizza di Patate Pugliese > Apulian Potato Pizza
    • Gnocchi con Piselli > Gnocchi with Peas
    • Panella Siciliana > Fried Sicilian Chickpea Cakes
    • Aragosta al Limone e Basilico Tramezzini > Lobster, Lemon, and Basil Sandwiches
    • Punta Crena Mataòssu Spumante NV
  • Dinner

    • Pesce Crudo con Fave, Sesame, Gelsomino
    • Seasonal Fish Crudo with Fava Beans, Sesame, and Jasmine
    • Venica & Venica Malvasia 2012
    • Frutti di Mare con Polpo, Gamberetto, Calamari, Patate
    • Seafood Salad with Octopus, Prawns, Calamari, and Potatoes
    • Gli Ermeni Verdicchio dei Castelli di Jesi 2012
    • Timballo di Gattopardo
    • Classic Sicilian Baked Pasta 
    • Fuoristrada Grillo 2012
    • Involtini di Pesce Spada Prezzemolo, Capperi
    • Rolled Swordfish with Parsley and Capers
    • Foradori Fontanasanta Manzoni Bianco 2011
    • Capra Carciofi con Salsa di Fave di Cocao
    • Goat with Artichokes and Cocoa Bean Sauce
    • Occhipinti SP68 Nero d’Avola e Frappato 2012
    • Brioche con Pistachio Gelato
    • Brioche with Pistachio Ice Cream
    • Filari Corti Moscato d’Asti 2011 with Fèlsina Vin Santo Rinse

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Mon, 06.30.2014
  • 7:00 PM
  • The Beard House map
  • Members $155 / General Public $205
  • 212.627.2308
 
 
 

June 2015

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JBF Kitchen Cam