Frederic Kieffer with members of his team at the Beard House
Almond-Crusted Frogs’ Legs with Romanesco
Escargot–Goat Cheese Turnovers
Grilled Mackerel with Bell Pepper Chutney
Head Cheese and Foie Gras Duo with Date Chutney, Pickled Mustard Seeds, and Gilberti's Petite Edibles
Warm Salmon Niçoise with Olive-Crusted Quail Egg, Artichokes, and Pickled Mussels
Stonington Sea Scallop with Hen of the Woods Mushrooms, Brown Butter-Rutabaga Purée, English Peas, Red Verjus, and Prescott Cheese Waffle
Chef Frederic Kieffer plating in the Beard House kitchen
Preserved Lemon–Scented Lamb Loin with Stuffed Baby Eggplant and Garbanzo Bean Fritter
Behind the scenes in the Beard House kitchen
Caramel–Port Wine Tart with Cocoa Nibs Ice Cream
Slicing tarts in the Beard House kitchen
Dinner

Sophisticated French

Frederic Kieffer

Artisan, Southport, CT, and l’escale, Greenwich, CT

Though just a short jaunt from New York City, Greenwich’s l’escale restaurant feels like a trip to the Côte d’Azur, thanks to the cuisine of Frederic Kieffer. Join this native French chef when he presents an alluring menu of dishes from l’escale and Artisan, his New England tavern.

Event photos taken by Tom Kirkman.

Related Info:

MENU

  • Hors d’Oeuvre

    • Onion Pie with Cured Sardines
    • Almond-Crusted Frogs’ Legs with Romanesco
    • Escargot–Goat Cheese Turnovers
    • Bouillabaisse Shooters
    • Grilled Mackerel with Bell Pepper Chutney
    • Champagne Vranken Demoiselle Grand Cuvée Brut Rosé NV
  • Dinner

    • Head Cheese and Foie Gras Duo with Date Chutney, Pickled Mustard Seeds, and Gilberti's Petite Edibles
    • Domaines Barons de Rothschild Réserve Spéciale Bordeaux Blanc 2010
    • Warm Salmon Niçoise with Olive-Crusted Quail Egg, Artichokes, and Pickled Mussels
    • Domaine du Vieux Lazaret Châteauneuf-du-Pape 2009
    • Stonington Sea Scallop with Hen of the Woods Mushrooms, Brown Butter-Rutabaga Purée, English Peas, Red Verjus, and Prescott Cheese Waffle
    • Domaine Fleurot-Larose Chassagne-Montrachet 1er Cru Morgeot 2010
    • Preserved Lemon–Scented Lamb Loin with Stuffed Baby Eggplant and Garbanzo Bean Fritter
    • Domaine Clape Renaissance Cornas 2008
    • Caramel–Port Wine Tart with Cocoa Nibs Ice Cream    
    • Bertani Recioto 2008

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Sat, 03.23.2013
  • 7:00 PM
  • The Beard House map
  • Members $130 / General Public $170
  • Call 212.627.2308 to reserve
 
 
 

October 2014

S M T W T F S
28
29
30
1
2
3
4
 
 
 
Greenhouse Gallery Mon, 09.01.2014
 
Pensacola Panache Wed, 10.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
5
6
7
8
9
10
11
Greenhouse Gallery Mon, 09.01.2014
 
Minneapolis Sun, 10.05.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Tampa Mon, 10.06.2014
 
Philly Favorite Mon, 10.06.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Belgian Farmhouse Style Tue, 10.07.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Beard on Books Wed, 10.08.2014
 
The Allure of Aspen Wed, 10.08.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
 
Greenhouse Gallery Mon, 09.01.2014
 
 
 
Greenhouse Gallery Mon, 09.01.2014
 
 
12
13
14
15
16
17
18
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Toast of the Rockies Wed, 10.15.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Grand Italian Autumn Feast Thu, 10.16.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Taste America: Chicago Fri, 10.17.2014
 
 
 
Greenhouse Gallery Mon, 09.01.2014
 
Tabernash, CO Sat, 10.18.2014
 
Whiskey, Whiskey, Whiskey! Sat, 10.18.2014
 
19
20
21
22
23
24
25
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Urban Mediterranean Mon, 10.20.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Maine Marvel Tue, 10.21.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Enlightened Eaters Wed, 10.22.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Cutting-Edge Asian Thu, 10.23.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
 
Taste America: Boston Fri, 10.24.2014
 
Cascade of White Truffles Fri, 10.24.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Kirkland, WA Sat, 10.25.2014
 
Ten Years of Tuscan Flavor Sat, 10.25.2014
 
26
27
28
29
30
31
1
Greenhouse Gallery Mon, 09.01.2014
 
Atlanta Sun, 10.26.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Minneapolis Wed, 10.29.2014
 
Autumn Luxe Wed, 10.29.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
San Antonio Fri, 10.31.2014
 
 
JBF Kitchen Cam