Gabriella Ganugi
Andrea Trapani
Simone De Castro
Dinner

Ten Years of Tuscan Flavor

Gabriella Ganugi

Palazzi Florence Association for International Education, Florence, Italy

Andrea Trapani

Apicius International School of Hospitality at Florence University of the Arts, Florence, Italy

Pastry Chef Simone De Castro

Apicius International School of Hospitality at Florence University of the Arts, Florence, Italy

It has been ten years since Gabriella Ganugi and the team from Florence, Italy’s Apicius began their annual sojourn to the Beard House to showcase their luscious Italian cooking. For this special anniversary dinner, chefs Andrea Trapani and Simone De Castro will be preparing their favorite dishes from the past decade.

MENU

  • Hors d’Oeuvre

    • Mozzarella in Carrozza con Pomodoro Confit > Fried Mozzarella Sandwiches with Tomato Confit
    • Focaccia di Farina di Farro All'olio Nuovo con Prosciutto Toscano e Misticanza di Stagione > Tuscan Prosciutto and Seasonal Greens on Spelt Focaccia
    • Grissino Toscano ai Profumi di Firenze > Florentine Herb–Scented Tuscan Breadsticks 
    • Piccolo Tortino di Farro della Garfagnana e Olio di Oliva, Budino di Porri, Gocce di Pecorino di Grotta, Filetto di Mandorla > Garfagnana Spelt Flan with Leek Pudding, Cave-Aged Pecorino Drops, and Almond Flakes
    • Santa Cristina Cipresseto Rosato 2013
    • Santa Cristina Le Maestrelle 2012
  • Dinner

    • Frittellina di Baccalà, Composta di Limone dalle Limonaie Fiorentine, Pomodorino Pachino IGP Candito, Verdurine Scottate > Salt Cod Fritter with Florentine Lemon Conserva, Candied Pachino Tomatoes, and Sautéed Vegetables
    • Mazzei Belguardo Vermentino 2013
    • Ribollita Classica con Il Nostro Pane Toscano, Cucchiaio di Olio Extra Vergine dell'Impruneta, Fagiolo Zolfino di Pratomagno > Classic Vegetable–Handmade Tuscan Bread Ribollita Soup with Impruneta Extra Virgin Olive Oil and Pratomagno Zolfino Beans
    • Mazzei Philip Cabernet Sauvignon 2009
    • Maltagliati di Grano Saraceno e Scorzette Sul Ragù di Anatra Prodotto con Metodo Antico > Buckwheat Maltagliati Pasta with Orange Zest and Traditional Duck Ragù
    • Capannelle Chianti Classico Riserva 2011 
    • La Guancia Bovina a Cottura Lenta, i Carciofi Morelli, Lo Gnocchetto di Semolino Biologico delle Valli Aretine e un Assaggio di Cotechino > Slow-Cooked Beef Cheeks with Morelli Artichokes, Arezzo Organic Semolina Gnocchi, and Cotechino Tasting
    • Capannelle Solare 2006
    • Brown > Marron Glacé with Rosemary and Pine Nuts
    • Light Brown > Milk Chocolate Mousse with Caramel and Praline
    • Santa Cristina Vin Santo della Valdichiana 2008

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Sat, 10.25.2014
  • 7:00 PM
  • The Beard House map
  • Members $130 / General Public $170
  • Call 212.627.2308 to reserve
 
 
 

October 2014

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Greenhouse Gallery Mon, 09.01.2014
 
Pensacola Panache Wed, 10.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
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Greenhouse Gallery Mon, 09.01.2014
 
Minneapolis Sun, 10.05.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Tampa Mon, 10.06.2014
 
Philly Favorite Mon, 10.06.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Belgian Farmhouse Style Tue, 10.07.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Beard on Books Wed, 10.08.2014
 
The Allure of Aspen Wed, 10.08.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
 
Greenhouse Gallery Mon, 09.01.2014
 
 
 
Greenhouse Gallery Mon, 09.01.2014
 
 
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Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Toast of the Rockies Wed, 10.15.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Grand Italian Autumn Feast Thu, 10.16.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Taste America: Chicago Fri, 10.17.2014
 
 
 
Greenhouse Gallery Mon, 09.01.2014
 
Tabernash, CO Sat, 10.18.2014
 
Whiskey, Whiskey, Whiskey! Sat, 10.18.2014
 
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Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Urban Mediterranean Mon, 10.20.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Maine Marvel Tue, 10.21.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Enlightened Eaters Wed, 10.22.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Cutting-Edge Asian Thu, 10.23.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
 
Taste America: Boston Fri, 10.24.2014
 
Cascade of White Truffles Fri, 10.24.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Kirkland, WA Sat, 10.25.2014
 
Ten Years of Tuscan Flavor Sat, 10.25.2014
 
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Greenhouse Gallery Mon, 09.01.2014
 
Atlanta Sun, 10.26.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Minneapolis Wed, 10.29.2014
 
Autumn Luxe Wed, 10.29.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
Greenhouse Gallery Mon, 09.01.2014
 
San Antonio Fri, 10.31.2014
 
 
JBF Kitchen Cam