Allen Routt and Jessica Bagley with their team at the Beard House
Foie Gras Mousse–Filled Gougères
Bacon-Wrapped and Marcona Almond–Stuffed Medjool Dates
Salmon Tartare with Salmon Roe
Dungeness Crab Trio > Dungeness Crabcake, Dungeness Crab–Hearts of Palm Salad, and Dungeness Crab–Miso Custard
Game Bird Ravioli with Game Bird Jus, Chestnut Crumble, Egg Yolk Sauce, and Petite Herb Salad
Slow-Roasted Vancouver Salmon with White Asparagus, Bacon, Pickled Mustard Seeds, and Pinot Noir Gastrique
Pistachio-Crusted Venison Loin with Dates and Cauliflower
Dinner

Willamette Wine Country

Chef/Owner Allen Routt

The Painted Lady, Newberg, OR

General Manager/Owner Jessica Bagley

The Painted Lady, Newberg, OR

Described by Gerry Frank of The Oregonian as “the best dinner house in the Willamette Valley and arguably in all of Oregon,” the Painted Lady seamlessly melds timeless techniques with stunning modern flourishes. This innovative and locally inspired menu will be paired with organic, boutique wines from Anderson Family Vineyard.

Event photos taken by Clay Williams.

MENU

  • Hors d’Oeuvre

    • Foie Gras Mousse–Filled Gougères 
    • Bacon-Wrapped and Marcona Almond–Stuffed Medjool Dates
    • Salmon Tartare with Salmon Roe
    • Smoked Beef Brisket Tartlets
    • Barrel-Aged Long Brewing Beer
  • Dinner

    • Curried Squash Bisque
    • Anderson Family Vineyard Pinot Gris 2008
    • Dungeness Crab Trio > Dungeness Crabcake, Dungeness Crab–Hearts of Palm Salad, and Dungeness Crab–Miso Custard
    • Anderson Family Vineyard Chardonnay 2007
    • Game Bird Ravioli with Game Bird Jus, Chestnut Crumble, Egg Yolk Sauce, and Petite Herb Salad
    • Anderson Family Vineyard Chardonnay 2008
    • Slow-Roasted Vancouver Salmon with White Asparagus, Bacon, Pickled Mustard Seeds, and Pinot Noir Gastrique
    • Anderson Family Vineyard Pinot Noir 2007
    • Pistachio-Crusted Venison Loin with Dates and Cauliflower
    • Anderson Family Vineyard Pinot Noir 2009
    • Chocolate Decadence
    • Anderson Family Vineyard Pinot Noir Port 2001
    • Mignardises

 

Event DetailsReservation Policy >

  • Date:
  • Time:
  • Place:
  • Price:
  • Book:
  • Mon, 06.10.2013
  • 7:00 PM
  • The Beard House map
  • Members $130 / General Public $170
  • Call 212.627.2308 to reserve
 
 
 

August 2013

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31
1
2
3
 
 
 
 
Greenhouse Gallery Mon, 07.01.2013
 
Beard’s Barbecue Joint Thu, 08.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
4
5
6
7
8
9
10
Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Momofuku Collective Mon, 08.05.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Rustic Farmhouse Feast Tue, 08.06.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Beard on Books Wed, 08.07.2013
 
Georgetown Tradition Wed, 08.07.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Heritage Pork Feast Thu, 08.08.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
11
12
13
14
15
16
17
Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Soulful Supper Tue, 08.13.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Enlightened Eaters Wed, 08.14.2013
 
La Vie en Rosé Wed, 08.14.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Washington Bounty Thu, 08.15.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
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19
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24
Greenhouse Gallery Mon, 07.01.2013
 
Washington, D.C. Sun, 08.18.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Modern Mediterranean Mon, 08.19.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Summer Elegance Tue, 08.20.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Ultimate Island Luxury Wed, 08.21.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
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Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
Greenhouse Gallery Mon, 07.01.2013
 
 
JBF Kitchen Cam