Dara A Moskowitz Grumdahl

Columns and Newsletters

Dara in the City

Mpls.St.Paul

Journalism

Nominee

2017

SAVEUR

Dining and Travel

The France Issue

Saveur

Journalism

Nominee

2017

Jon Bonné

Columns and Newsletters

Wine

Punch

Journalism

Nominee

2017

Andrea Weigl

Local Impact

Southern Season’s Woes Ripple Through State; True Story of a Chef's Chef; Pitmaster: Sam Jones Takes ’cue to the Next Level

The News & Observer

Journalism

Nominee

2017

Francis Lam

Food and Culture

Sonoko Dreams of Soba

Saveur

Journalism

Nominee

2017

Francis Lam

M.F.K. Fisher Distinguished Writing Award

Sonoko Dreams of Soba

Saveur

Journalism

Nominee

2017

Laura Reiley

Food Reporting

Farm to Fable series

Tampa Bay Times

Journalism

Nominee

2017

Bonnie Benwick

Food Coverage in a General-Interest Publication

Washington Post Food

The Washington Post

Journalism

Nominee

2017

Jonathan Gold

Craig Claiborne Distinguished Restaurant Review Award

Counter Intelligence: “Destroyer Blows Up the Norm”; “Red Sauce, Royal Treatment”; “Bubbling Cauldrons of Goodness”

Los Angeles Times

Journalism

Nominee

2017

Carolyn Phillips

M.F.K. Fisher Distinguished Writing Award

Good Graces

Life and Thyme

Journalism

Nominee

2017

Daniel Duane

Profile

My Dinners with Harold

The California Sunday Magazine

Journalism

Nominee

2017

Julia Kramer

Profile

Smoke Signals

Bon Appétit

Journalism

Nominee

2017

Peter Meehan

Dining and Travel

New York City Versus San Francisco

Lucky Peach

Journalism

Nominee

2017

Matthew Goulding

Food and Culture

The Barnacle Queens of the Spanish Seaside

Roads & Kingdoms

Journalism

Nominee

2017

Matthew Goulding

Food Coverage in a General-Interest Publication

Roads & Kingdoms

Journalism

Nominee

2017

Joe Yonan

Food Coverage in a General-Interest Publication

Washington Post Food

The Washington Post

Journalism

Nominee

2017

Matt Duckor

Visual Storytelling

How to Make Beer-Can Chicken

Epicurious

Journalism

Nominee

2017

Adam Sachs

Dining and Travel

The France Issue

Saveur

Journalism

Nominee

2017

Hannah Palmer Egan

Local Impact

“Plates in the Air”; Got (Non-GMO) Milk?”; “Jailhouse Beets”

Seven Days

Journalism

Nominee

2017

Nathan Thornburgh

Food Coverage in a General-Interest Publication

Roads & Kingdoms

Journalism

Nominee

2017

Adam Gollner

Wine, Spirits, and Other Beverages

Where Does Wine Come From?

Saveur

Journalism

Nominee

2017

Eric Gillin

Visual Storytelling

How to Make Beer-Can Chicken

Epicurious

Journalism

Nominee

2017

Andrew Jive

Visual Storytelling

How to Make Beer-Can Chicken

Epicurious

Journalism

Nominee

2017

Leslie Pariseau

Dining and Travel

The France Issue

Saveur

Journalism

Nominee

2017

Cara Parks

Food Coverage in a General-Interest Publication

Roads & Kingdoms

Journalism

Nominee

2017

Shaun Dreisbach

Food and Health

You Need This

EatingWell

Journalism

Nominee

2017

Moises Velasquez-Manoff

Food and Health

More Than A Gut Feeling

Cured

Journalism

Nominee

2017

Becky Krystal

Home Cooking

The Amazingly Simple Path to Incredible Homemade Bagels

The Washington Post

Journalism

Nominee

2017

Alex Baldinger

Home Cooking

The Amazingly Simple Path to Incredible Homemade Bagels

The Washington Post

Journalism

Nominee

2017

Stella Parks

Home Cooking

How to Make Rich, Flavorful Caramel Without Melting Sugar

Serious Eats

Journalism

Nominee

2017

Matt Buchanan

Humor

Maybe Just Don't Drink Coffee

Eater

Journalism

Nominee

2017

Matt Buchanan

Visual Storytelling

Twilight of the Four Seasons

Eater

Journalism

Nominee

2017

Elizabeth Weil

Humor

Who Really Invented the Reuben?

Saveur

Journalism

Nominee

2017

Allison Robicelli

Personal Essay

In Sickness, in Health, in White Castle

Food52

Journalism

Nominee

2017

Mark Anthony Green

Personal Essay

The Culinary Education of Mr. Mozzarella Stix

GQ

Journalism

Nominee

2017

Gary He

Visual Storytelling

Twilight of the Four Seasons

Eater

Journalism

Nominee

2017

Jamie Lauren Keiles

Wine, Spirits, and Other Beverages

The 24-Year-Old Coca-Cola Virgin

Eater

Journalism

Nominee

2017

Bill Addison

Craig Claiborne Distinguished Restaurant Review Award

“Dinner, Transcending”; “The Future of the Steakhouse Has Arrived, and It's in Chicago”; “Is the World Ready for the Austere Beauty of Günter Seeger?”

Eater

Journalism

Nominee

2017