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Showing 3,301 - 3,378 of 3,378

Searched for: Ranks: Winner

Marian Burros

Natural Foods

Pure and Simple: Delicious Recipes for Additive-Free Cooking

(William Morrow & Co.)

Book

Winner

1979

Editors of Time-Life Books

American Regional

The American Regional Cookbook

(Time-Life)

Book

Winner

1979

Editors of Time-Life Books

Soft Cover

Cooking for Two...Or Just For You

(Time-Life)

Book

Winner

1979

Anne Seranne

General/Basic

The Joy of Giving Homemade Food

(David McKay)

Book

Winner

1979

Julia Child

Basic

Julia Child & Company

(Knopf)

Book

Winner

1979

Barbara Gibbons

Special Diet

International Slim Gourmet Cookbook

(Harper & Row)

Book

Winner

1979

Pierre Franey

Single Subject

Veal Cookery

(Harper & Row)

Book

Winner

1979

Irma Rombauer

Cookbook Hall of Fame

The Joy of Cooking

Book

Winner

1979

Marcella Hazan

Foreign

More Classic Italian Cooking

(Knopf)

Book

Winner

1979

Maida Heatter

Basic

Maida Heatter's Book of Great Cookies

(Alfred A. Knopf)

Book

Winner

1978

Jeanne M. Voltz

American Regional

Flavor of the South

(Alfred A. Knopf)

Book

Winner

1978

Anne Willan

European

Great Cooks and Their Recipes: From Taillevent to Escoffier

(McGraw-Hill)

Book

Winner

1978

Robert Ackart

Natural Foods/Special Diet

A Celebration of Vegetables

(Atheneum)

Book

Winner

1978

Sonia Uvezian

Soft Cover

The Book of Salads

(101 Productions)

Book

Winner

1978

Irene Kuo

First Cookbook

The Key to Chinese Cooking

(Alfred A. Knopf)

Book

Winner

1978

Lillian Kander

Cookbook Hall of Fame

The Settlement Cookbook

Book

Winner

1978

James Beard

Basic

James Beard's Theory and Practice of Good Cooking

(Alfred A. Knopf)

Book

Winner

1978

Barbara Gibbons

Health/Nutrition

Slim Gourmet

(Harper & Row)

Book

Winner

1977

Diana Von Welanetz Wentworth

Entertaining

The Pleasure of Your Company

(Atheneum)

Book

Winner

1977

Carol R. Cutler

Basic

The Six-Minute Souffle and Other Culinary Delights

(Clarkson Potter)

Book

Winner

1977

Nika Hazelton

General

The Unabridged Vegetable Cookbook

(Evans)

Book

Winner

1977

Michel Guerard

Foreign/Regional

Michel Guerard's Cuisine Minceur

(William Morrow & Co.)

Book

Winner

1977

Mable Hoffman

Soft Cover

Crepe Cookery

(HP Books)

Book

Winner

1977

Jean Anderson

Basic

The Doubleday Cookbook

(Doubleday)

Book

Winner

1976

Jean Hewitt

Entertaining

The New York Times Weekend Cookbook

(Quadrangle/Times)

Book

Winner

1976

Mable Hoffman

Soft Cover

Crockery Cookbook

(HP Books)

Book

Winner

1976

Nancy Morton

Foreign/Regional

The Better Homes & Gardens Heritage Cookbook

(Meredith)

Book

Winner

1976

Craig Claiborne

General/Basic

Craig Claiborne's Favorites from The New York Times

(Times)

Book

Winner

1976

June Roth

Natural Foods/Special Diet

Salt-Free Cooking with Herbs and Spices

(Henry Regnery)

Book

Winner

1976

Evan Jones

Basic/First Book

American Food: The Gastronomic Story

(Dutton)

Book

Winner

1976

Elaine Hanna

Basic

The Doubleday Cookbook

(Doubleday)

Book

Winner

1976

Helen Corbitt

Entertaining

Helen Corbitt Cooks for Company

(Houghton Mifflin)

Book

Winner

1975

Bernard Clayton Jr.

General

Complete Book of Breads

(Simon & Schuster)

Book

Winner

1975

Daphne Metaxas

Soft Cover

Classic Greek Cooking

(Nitty Gritty)

Book

Winner

1975

Richard Olney

Foreign

Simple French Food

(Atheneum)

Book

Winner

1975

Beryl M. Marton

Health and Diet

Diet for One, Dinner for All

(Western)

Book

Winner

1975

Nika Hazelton

Basic

I Cook as I Please

(Grosset & Dunlap)

Book

Winner

1975

Perla Meyers

First Cookbook

The Seasonal Kitchen

(Holt, Rinehart & Winston)

Book

Winner

1974

The Editors of Sunset Magazine

Soft Cover

Sunset Ideas for Cooking Vegetables

(Lane)

Book

Winner

1974

Anne Seranne

Special Diet

Anne Seranne's Good Food Without Meat

(William Morrow & Co.)

Book

Winner

1974

Joan Weiner

Organic/Natural

Bread: Making It the Natural Way

(Lippincott)

Book

Winner

1974

Madeleine Kamman

Time Conscious

Dinner Against the Clock

(Atheneum)

Book

Winner

1974

Marcella Hazan

Foreign

The Classic Italian Cookbook

(Harper & Row)

Book

Winner

1974

Diana Collier

Organic/Natural

Bread: Making It the Natural Way

(Lippincott)

Book

Winner

1974

Virginia Lee

Foreign

The Chinese Cookbook

(Lippincott)

Book

Winner

1973

Diana Kennedy

International/First Book

The Cuisines of Mexico

(Harper & Row)

Book

Winner

1973

Dorothy Ivens

General

Paté and Other Marvelous Meat Loaves

(Lippincott)

Book

Winner

1973

Marian Burros

Entertaining

Summertime Cookbook

(Macmillan)

Book

Winner

1973

James Beard

General/Basic

James Beard's American Cookery

(Little, Brown)

Book

Winner

1973

Beatrice Trum Hunter

Organic/Natural

The Natural Foods Primer

(Simon & Schuster)

Book

Winner

1973

The Editors of Better Homes & Gardens

Special Diet

Better Homes & Gardens Low Calorie Desserts

(Better Homes & Gardens Books)

Book

Winner

1973

Craig Claiborne

Foreign

The Chinese Cookbook

(Lippincott)

Book

Winner

1973

The Editors of Sunset Magazine

Soft Cover

Cooking with Wine

(Lane)

Book

Winner

1973

Lois Levine

Entertaining

Summertime Cookbook

(Macmillan)

Book

Winner

1973

Helen Worth

Entertaining

Hostess Without Help

(Westover)

Book

Winner

1972

Jean Hewitt

General

The New York Times Natural Foods Cookbook

(Quadrangle)

Book

Winner

1972

Craig Claiborne

Foreign/Regional

The New York Times International Cookbook

(Harper & Row)

Book

Winner

1972

Charlotte Adams

Basic

The Four Seasons Cookbook

(Holt, Rinehart & Winston)

Book

Winner

1972

Alan Hooker

Soft Cover

Herb Cookery

(101 Productions)

Book

Winner

1972

Albert Stockli

Basic/General

Splendid Fare

(Alfred A. Knopf)

Book

Winner

1971

The Editors of Sunset Magazine

Soft Cover

Sunset Oriental Cook Book

(Lane)

Book

Winner

1971

Michael Field

General

All Manner of Food

(Alfred A. Knopf)

Book

Winner

1971

Jeanne M. Voltz

Foreign/Regional

California Cookbook

(Bobbs Merrill)

Book

Winner

1971

The Editors of Better Homes & Gardens

General

Better Homes & Gardens Ground Meat Cook Book

(Meredith)

Book

Winner

1970

Jean Hewitt

Soft Cover

Main Dishes

(Golden)

Book

Winner

1970

Ada Boni

Foreign

Italian Regional Cooking

(Dutton)

Book

Winner

1970

Craig Claiborne

Basic

Kitchen Primer

(Alfred A. Knopf)

Book

Winner

1970

The Editors of Sunset Magazine

Soft Cover

Sunset Cookbook of Desserts

(Lane)

Book

Winner

1969

Dale Brown

Foreign/Regional

American Cooking

(Time-Life Books)

Book

Winner

1969

The Editors of Better Homes & Gardens

General

Better Homes & Gardens Cooking for Two

(Meredith)

Book

Winner

1969

Annemarie Huste

General

Annemarie's Personal Cookbook

(Bartholomew House)

Book

Winner

1969

Jean Hewitt

Basic

The New York Times Large Type Cookbook

(Golden)

Book

Winner

1969

Clementine Paddleford

Soft Cover

Clementine Paddleford's Cook Book

(Simon & Schuster Special Editions/This Week Magazine)

Book

Winner

1968

Helen McCully

General

Nobody Ever Tells You Thse Things About Food and Drink

(Holt, Rinehart & Winston)

Book

Winner

1968

Elizabeth Lambert Ortiz

Foreign/Regional

The Complete Book of Mexican Cooking

(Evans)

Book

Winner

1968

Anne Seranne

American

America Cooks

(Putnam)

Book

Winner

1968

Jose Wilson

Basic/General

House and Gardens New Cook Book

(Simon & Schuster/Conde Nast)

Book

Winner

1968

Gloria Bley Miller

Baking

The Thousand Recipe Chinese Cookbook

(Grosset & Dunlap)

Book

Winner

1967

Press Inquires

For press inquires about past award winners please contact jbfawards@jamesbeard.org.