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Showing 14,501 - 14,600 of 15,290

Searched for: Year: keyword%3Dwillows inn

Eleanor Ostman

Newspaper Series

St. Paul Pioneer Press

Journalism

Winner

1994

Jean Marie Josselin

Best Chefs

A Pacific Cafe

Kapaa Kauai, Hawaii

Restaurant & Chef

Nominee

1994

Ray's Boathouse

Outstanding Wine Service

Seattle, Washington

Restaurant & Chef

Nominee

1994

Cecily Brownstone

Who's Who of Food & Beverage in America

Winner

1994

Montrachet

Outstanding Wine Service

New York, New York

Restaurant & Chef

Nominee

1994

Gael Greene

Magazine Restaurant Review or Critique

New York

Journalism

Nominee

1994

Giorgio DeLuca

Who's Who of Food & Beverage in America

New York, New York

Winner

1994

Jean-Louis at the Watergate

Outstanding Wine Service

Washington, District of Columbia

Restaurant & Chef

Nominee

1994

The Four Seasons

Outstanding Wine Service

New York, New York

Restaurant & Chef

Nominee

1994

Valentino

Outstanding Wine Service

Santa Monica, California

Restaurant & Chef

Winner

1994

Jean-Louis at the Watergate

Outstanding Restaurant

Washington, District of Columbia

Restaurant & Chef

Nominee

1994

Le Cirque

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

1994

Chuck Williams

Entertaining & Special Occasions

Festive Occasions Cookbook

(Weldon Owen)

Book

Nominee

1994

Commanders Palace

Outstanding Restaurant

New Orleans, Louisiana

Restaurant & Chef

Nominee

1994

Linda Gassenheimer

Convenience

Dinner in Minutes: Memorable Meals for Busy Cooks

(Chapters)

Book

Winner

1994

Jean Joho

Best Chefs

Everest

Chicago, Illinois

Restaurant & Chef

Nominee

1994

Spago

Outstanding Restaurant

West Hollywood, California

Restaurant & Chef

Winner

1994

Gotham Bar & Grill

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

1994

Commander's Palace

Outstanding Restaurant

New Orleans, Louisiana

Restaurant & Chef

Nominee

1994

Nancy Harmon Jenkins

Who's Who of Food & Beverage in America

Camden, Maine

Winner

1994

Diane Worthington MS

Best Radio Show

California Foods

KABC

Broadcast Media

Winner

1994

Gotham Bar & Grill

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

1994

Arun Sampanthavivat

Best Chefs

Arun's Thai Restaurant

Chicago, Illinois

Restaurant & Chef

Nominee

1994

California Foods

Best Radio Show

California Foods

KABC

Broadcast Media

Winner

1994

Jean-Georges Vongerichten

Best Chefs

JoJo

New York, New York

Restaurant & Chef

Nominee

1994

Narcisse Chamberlain

Who's Who of Food & Beverage in America

Winner

1994

Alan Richman

Magazine Restaurant Review or Critique

GQ

Journalism

Winner

1994

Randall Grahm

Outstanding Wine & Spirits Professional

Bonny Doon Vineyard

Santa Cruz, California

Restaurant & Chef

Winner

1994

Tim Zagat

Who's Who of Food & Beverage in America

New York, New York

Winner

1994

Calvin Trillin

Cookbook Hall of Fame

Alice Let's Eat, American Fried, and Third Helpings

Book

Winner

1994

Valentino

Outstanding Service

Santa Monica, California

Restaurant & Chef

Nominee

1994

Dolores Simon

References & Resources

Recipes Into Type

(HarperCollins)

Book

Winner

1994

Ariane Batterberry

Magazine Series

Food Arts

Journalism

Nominee

1994

Jacques Pépin

Best Culinary Video

Today's Gourmet with Jacques Pepin

Broadcast Media

Winner

1994

Frank Brigtsen

Best Chefs

Brigtsens

New Orleans, Louisiana

Restaurant & Chef

Nominee

1994

Yan Can Cook

Best T.V. Cooking Show

Yan Can Cook

PBS

Broadcast Media

Winner

1994

Jean-Louis at the Watergate

Outstanding Restaurant

Washington, District of Columbia

Restaurant & Chef

Nominee

1994

Jim Dodge

Outstanding Pastry Chef

New England Culinary Institute

Montpelier, Vermont

Restaurant & Chef

Nominee

1994

Sarabeth Levine

Outstanding Pastry Chef

Sarabeth's

New York, New York

Restaurant & Chef

Nominee

1994

Spago

Outstanding Restaurant

West Hollywood, California

Restaurant & Chef

Winner

1994

Matthew Kenney

Rising Star Chef of the Year

Matthew's

New York, New York

Restaurant & Chef

Nominee

1994

Edward Brown

Rising Star Chef of the Year

Judson Grill

New York, New York

Restaurant & Chef

Nominee

1994

Octavio Becerra

Rising Star Chef of the Year

Pinot Bistro

Studio City, California

Restaurant & Chef

Nominee

1994

Jeffrey A. Buben

Best Chefs

Vidalia

Washington, District of Columbia

Restaurant & Chef

Nominee

1994

Roberto Donna

Best Chefs

Galileo

Washington, District of Columbia

Restaurant & Chef

Nominee

1994

Robert Kinkead

Best Chefs

Kinkead's

Washington, District of Columbia

Restaurant & Chef

Nominee

1994

Gotham Bar & Grill

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

1994

David Ricketts

General

The Family CIrcle Cookbook

(Simon & Schuster)

Book

Nominee

1993

Marie Simmons

Light & Healthy

The Light Touch Cookbook

(Chapters Publishing)

Book

Nominee

1993

Barbara Witt

Quick & Easy

Great Food Without Fuss

(Henry Holt and Co.)

Book

Winner

1993

Faye Levy

Single Subject

Faye Levy's International Chicken Cookbook

(Warner Books)

Book

Nominee

1993

A. Cort Sinnes

Single Subject

The Grilling Encyclopedia: An A to Z Compendium of How to Grill Almost Anything

(Atlantic Monthly Press)

Book

Nominee

1993

Hubrecht Duijker

Wine & Spirits

The Wine Atlas of Spain

(Simon & Schuster)

Book

Nominee

1993

Stuart Pigott

Wine & Spirits

Riesling

(Viking Penguin)

Book

Nominee

1993

Edward Behr

Writing on Food

The Artful Eater: A Gourmet Investigates the Ingredients of Great Food

(Atlantic Monthly Press)

Book

Nominee

1993

Elizabeth Lambert Ortiz

Writing on Food

The Encyclopedias of Herbs, Spices and Flavorings

(Dorling Kindersley, Inc.)

Book

Nominee

1993

John Vaughn

Best Food Photography

Potager: Fresh Garden in the French Style

(Chronicle Books)

Book

Nominee

1993

Peter Johnson

Best Food Photography

Tuscany, the Beautiful Cookbook

(Collins Publishers)

Book

Nominee

1993

Charlie Trotter's

Outstanding Wine Service

Chicago, Illinois

Restaurant & Chef

Winner

1993

Lynne Rossetto Kasper

Italian

The Splendid Table: Recipes From Emilia-Romagna, the Heartland of Northern Italian Food

(William Morrow & Co.)

Book

Nominee

1993

Lynne Rossetto Kasper

Cookbook of the Year

The Splendid Table: Recipes from Emilia Romagna, The Heartland of Northern Italian Food

(William Morrow & Co.)

Book

Winner

1993

Marcel Desaulniers

Baking & Desserts

Death by Chocolate: The Last Word on a Consuming Passion

(Rizzoli Publishing)

Book

Winner

1993

Michael Batterberry

Who's Who of Food & Beverage in America

New York, New York

Winner

1993

Paul Bartolotta

Best Chefs

Spiaggia

Chicago, Illinois

Restaurant & Chef

Nominee

1993

Chuck Williams

Who's Who of Food & Beverage in America

San Francisco, California

Winner

1993

Kevin Zraly

Outstanding Wine & Spirits Professional

Windows on the World

New York, New York

Restaurant & Chef

Winner

1993

André Soltner

Lifetime Achievement

New York, New York

Winner

1993

Sanford D'Amato

Best Chefs

Sanford Restaurant

Milwaukee, Wisconsin

Restaurant & Chef

Nominee

1993

Commander's Palace

Outstanding Service

New Orleans, Louisiana

Restaurant & Chef

Winner

1993

Bryan Ogden

Best Chefs

Lark Creek Inn

Larkspur, California

Restaurant & Chef

Winner

1993

Commander's Palace

Outstanding Service

New Orleans, Louisiana

Restaurant & Chef

Winner

1993

James Halliday

Wine & Spirits

The Vintner's Art: How Great Wines are Made

(Simon & Schuster)

Book

Winner

1993

Le Cirque

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

1993

Jimmy Schmidt

Best Chefs

The Rattlesnake Club

Detroit, Michigan

Restaurant & Chef

Winner

1993

Rosamond Richardson

Entertaining & Special Occasions

Alfresco

(Clarkson Potter)

Book

Winner

1993

Fran McCullough

Quick & Easy

Great Food Without Fuss

(Henry Holt & Co.)

Book

Winner

1993

Gael Greene

Who's Who of Food & Beverage in America

New York, New York

Winner

1993

Mimi Sheraton

Restaurant Review or Critique

Conde Nast Traveler

Journalism

Nominee

1993

Gael Greene

Restaurant Review or Critique

New York Magazine

Journalism

Nominee

1993

Jean-Louis Palladin

Outstanding Chef

Jean-Louis at the Watergate

Washington, District of Columbia

Restaurant & Chef

Nominee

1993

Hugh Johnson

Wine & Spirits

The Vintner's Art: How Great Wines are Made

(Simon & Schuster)

Book

Winner

1993

Monique Barbeau

Rising Star Chef of the Year

Fullers

Seattle, Washington

Restaurant & Chef

Nominee

1993

Rita Rubin

Features/Consumer Information

Eating and Aging

Dallas Morning News

Journalism

Winner

1993

Alan Richman

Restaurant Review or Critique

GQ

Journalism

Winner

1993

Gabino Sotelino

Best Chefs

Ambria

Chicago, Illinois

Restaurant & Chef

Nominee

1993

Richard Olney

Cookbook Hall of Fame

Simple French Food

Book

Winner

1993

Norman Van Aken

Best Chefs

A Mano

Miami Beach, Florida

Restaurant & Chef

Nominee

1993

Victor Gielisse

Best Chefs

Actuelle

Dallas, Texas

Restaurant & Chef

Nominee

1993

Marion Cunningham

General

The Supper Book

(Alfred A. Knopf, Inc.)

Book

Nominee

1993

Barbara Tropp

International

China Moon Cookbook

(Workman Publishing)

Book

Nominee

1993

Oliver Saucy

Rising Star Chef of the Year

Darrell & Oliver's Cafe Maxx

Pompano, Florida

Restaurant & Chef

Nominee

1993

Amal Naj

Writing on Food

Peppers: A Story of Hot Pursuits

(Alfred A. Knopf)

Book

Winner

1993

Don Yamuchi

Rising Star Chef of the Year

Carlos'

Highland Park, Illinois

Restaurant & Chef

Nominee

1993

Judy Rodgers

Best Chefs

Zuni Cafe

San Francisco, California

Restaurant & Chef

Nominee

1993

Molly O'Neill

Americana

New York Cookbook

(Workman Publishing)

Book

Winner

1993

Steven Raichlen

Light & Healthy

Steven Raichlen's High Flavor, Low-Fat Cooking

(Camden House)

Book

Winner

1993

Jack Davies

Outstanding Wine & Spirits Professional

Schramsburg Vineyard

Calistoga, California

Restaurant & Chef

Nominee

1993

Jean-Georges Vongerichten

Outstanding Chef

JoJo & Vong

New York, New York

Restaurant & Chef

Nominee

1993

Randall Grahm

Outstanding Wine & Spirits Professional

Bonny Doon Vineyard

Santa Cruz, California

Restaurant & Chef

Nominee

1993

Ariane Batterberry

Who's Who of Food & Beverage in America

New York, New York

Winner

1993

Press Inquires

For press inquires about past award winners please contact awards@jamesbeard.org.