Awards / Search
Showing 101 - 105 of 105
Searched for: Year: 1991
Patricia Brabant
Best Food Photography
Cocolat: Extraordinary Chocolate Desserts
(Warner Books)
Book
Winner
1991
John Sims
The Heritage of Italian Cooking
(Random House)
Nominee
Romano Vada
Todd English
Rising Star Chef of the Year
Olives
Cambridge, Massachusetts
Restaurant & Chef
Christina Ford
Best Chefs
Dahlia Lounge
Seattle, Washington