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Showing 201 - 286 of 286

Searched for: Year: 2004

Michele Tabozzi

Photography

La Mia Cucina Toscana

(Broadway Books)

Book

Nominee

2004

Jeremy Jackson

Single Subject

The Cornbread Book

(William Morrow)

Book

Nominee

2004

Charles Sullivan

Wine & Spirits

Zinfandel: A History of a Grape and Its Wine

(University of California Press)

Book

Nominee

2004

Linda West Eckhardt

Best Radio, Long Format

I Know What You Ate Last Summer

The Food & Wine Radio Network, Tucson

Broadcast Media

Nominee

2004

Stuart Einer

Best Radio, Short Format

Food for Thought

CBC Radio One, Cobble Hill, British Columbia, Canada

Broadcast Media

Nominee

2004

David Leveille

Best Radio, Short Format

P.R.I.'s "The World"

P.R.I., Chicago

Broadcast Media

Nominee

2004

Joseph Levy

Best T.V. Food Journalism

Into The Fire

Food Network

Broadcast Media

Nominee

2004

Mika Brzezinski

Television Food Segment

CBS Evening News with Dan Rather

CBS

Broadcast Media

Nominee

2004

Karen Raffensperger

Television Food Segment

CBS Evening News with Dan Rather

CBS

Broadcast Media

Nominee

2004

Jennifer Wysocki

Best Local Television Cooking Show

Off the Menu

Turner South, Atlanta

Broadcast Media

Nominee

2004

Lucinda Scala Quinn

Television Food Segment

Martha Stewart Living

CBS

Broadcast Media

Nominee

2004

Richard Best

Internet Writing on Food, Restaurant, Beverage, or Nutrition

The Nose Knows

The Frugal Oenophile

Journalism

Nominee

2004

Hillel Cooperman

Internet Writing on Food, Restaurant, Beverage, or Nutrition

Bagels

Tastingmenu.com

Journalism

Nominee

2004

Reggie Nadelson

M.F.K. Fisher Distinguished Writing Award

Hawaiian Fish Tales

Departures

Journalism

Nominee

2004

Victor Hazan

Magazine Feature Writing About Restaurants and/or Chefs

The Best Restaurant in Italy?

Town & Country

Journalism

Nominee

2004

George Semler

Magazine Feature Writing with Recipes

Land of the Marching Cooks

Saveur

Journalism

Nominee

2004

David Acord

Newsletter Writing on Food, Beverage, Restaurant, and Nutrition

Food Chemical News

Journalism

Nominee

2004

Pableaux Johnson

Newspaper Feature Writing About Restaurants and/or Chefs

End of the Lines?

Gambit Weekly (New Orleans)

Journalism

Nominee

2004

Jim Dixon

Newspaper Feature Writing About Restaurants and/or Chefs

Yeast of Burden

Willamette Week (Portland, OR)

Journalism

Nominee

2004

Walter Nicholls

Newspaper Feature Writing with Recipes

The All-American Pan

Washington Post

Journalism

Nominee

2004

Rebecca Salner

Newspaper Food Section with Circulation Under 300,000

San Jose Mercury News

Journalism

Nominee

2004

Belzberg Architects

Outstanding Restaurant Design

Patina Restaurant at the Walt Disney Concert Hall

Los Angeles, California

Restaurant & Chef

Nominee

2004

Belzberg Architects

Outstanding Restaurant Design

Patina Restaurant at the Walt Disney Concert Hall

Los Angeles, California

Restaurant & Chef

Nominee

2004

Keith McNally and Ian McPheely

Outstanding Restaurant Design

Schiller's Liquor Bar

New York, New York

Restaurant & Chef

Nominee

2004

'Cesca

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2004

Lever House

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2004

WILLIAM YOSSES

Outstanding Pastry Chef

Josephs

New York, New York

Restaurant & Chef

Nominee

2004

Chinois on Main

Outstanding Restaurant

Santa Monica, California

Restaurant & Chef

Nominee

2004

La Caravelle

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

2004

Campanile

Outstanding Wine Service

Los Angeles, California

Restaurant & Chef

Nominee

2004

Veritas

Outstanding Wine Service

New York, New York

Restaurant & Chef

Nominee

2004

Philip Wu Architect

Outstanding Restaurant Design

Jefferson

New York, New York

Restaurant & Chef

Nominee

2004

Karen MacNeil

Outstanding Wine & Spirits Professional

The Culinary Institute of America at Greystone

St. Helena, California

Restaurant & Chef

Winner

2004

Babbo

Outstanding Wine Service

New York, New York

Restaurant & Chef

Winner

2004

Robert Egger

Humanitarian of the Year

Winner

2004

Kim Severson

Newspaper Feature Writing without Recipes

A Lot of Cooks in the MRE Kitchen

The San Francisco Chronicle

Journalism

Winner

2004

Maiken Scott

Best Radio, Long Format

A Chef's Table: Food as Art

WHYY-FM, Philadelphia

Broadcast Media

Nominee

2004

Anne-Sophie Brieger

Best National Television Cooking Show

Martin Yan's Chinatown

PBS

Broadcast Media

Nominee

2004

Clive Tullon

Best T.V. Food Journalism

Mario's Restaurant Rookies

Food Network

Broadcast Media

Nominee

2004

Michalene Busico

Newspaper Food Section with Circulation 300,000 and Above

Los Angeles Times

Journalism

Nominee

2004

Prime Burger

America's Classics

New York, New York

Restaurant & Chef

Winner

2004

Gina DePalma

Outstanding Pastry Chef

Babbo

New York, New York

Restaurant & Chef

Nominee

2004

King Arthur Flour

Baking

The King Arthur Flour Baker's Companion

(The Countryman Press)

Book

Winner

2004

King Arthur Flour

Cookbook of the Year

The King Arthur Flour Baker's Companion

(The Countryman Press)

Book

Winner

2004

CBS News Sunday Morning: "Head Table"

Television Food Segment

CBS News Sunday Morning: "Head Table"

CBS

Broadcast Media

Winner

2004

CBS News Sunday Morning: "Eat, Drink and Be Merry"

Best T.V. Food Journalism

CBS News Sunday Morning: "Eat, Drink and Be Merry"

CBS

Broadcast Media

Winner

2004

Chef's A'Field: Culinary Adventures That Begin on the Farm

Best National Television Cooking Show

Chefs A' Field: Culinary Adventures That Begin on the Farm

PBS

Broadcast Media

Winner

2004

Good Eating

Best Local Television Cooking Show

Good Eating

CLTV, Chicago

Broadcast Media

Winner

2004

Here and Now

Best Radio, Short Format

Here and Now

WBUR, Boston

Broadcast Media

Winner

2004

A Matter of Taste

Best Radio, Long Format

A Matter of Taste

Universal Talk Network, San Francisco

Broadcast Media

Winner

2004

Judy Evans

Newspaper Food Section with Circulation Under 300,000

St. Louis Post-Dispatch

Journalism

Nominee

2004

Al's Breakfast

America's Classics

Minneapolis, Minnesota

Restaurant & Chef

Winner

2004

Babbo

Outstanding Wine Service

New York, New York

Restaurant & Chef

Nominee

2004

Ben's Chili Bowl

America's Classics

Washington, District of Columbia

Restaurant & Chef

Winner

2004

Boulevard

Outstanding Service

San Francisco, California

Restaurant & Chef

Nominee

2004

Campanile

Outstanding Wine Service

Los Angeles, California

Restaurant & Chef

Nominee

2004

'Cesca

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2004

Chanterelle

Outstanding Restaurant

New York, New York

Restaurant & Chef

Winner

2004

Chinois on Main

Outstanding Restaurant

Santa Monica, California

Restaurant & Chef

Nominee

2004

Cook's Illustrated

General

The Quick Recipe

(America's Test Kitchen)

Book

Winner

2004

Eleven Madison Park

Outstanding Service

New York, New York

Restaurant & Chef

Winner

2004

Felidia

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

2004

Fifth Floor

Outstanding Wine Service

San Francisco, California

Restaurant & Chef

Nominee

2004

Hearth

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2004

i Trulli

Outstanding Wine Service

New York, New York

Restaurant & Chef

Nominee

2004

La Caravelle

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

2004

Lever House

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2004

Mary Elaine's at The Phoenician

Outstanding Service

Scottsdale, Arizona

Restaurant & Chef

Nominee

2004

Spago Beverly Hills

Outstanding Service

Beverly Hills, California

Restaurant & Chef

Nominee

2004

Mary Elaine's at The Phoenician

Outstanding Service

Scottsdale, Arizona

Restaurant & Chef

Nominee

2004

Tru

Outstanding Service

Chicago, Illinois

Restaurant & Chef

Nominee

2004

Valentino

Outstanding Restaurant

Santa Monica, California

Restaurant & Chef

Nominee

2004

Veritas

Outstanding Wine Service

New York, New York

Restaurant & Chef

Nominee

2004

wd-50

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2004

Kathy Cary

Best Chefs

Lilly's

Louisville, Kentucky

Restaurant & Chef

Nominee

2004

Jane Stern

Magazine Series

Crab Cakes Be Damned, Give Us Stuffed Ham,; Nuts for the Northwest,; Burritos, Rellenos, and Tamales-Oh MY!

Gourmet

Journalism

Nominee

2004

Martha A. Teichner

Television Food Segment

CBS News Sunday Morning: "Head Table"

CBS

Broadcast Media

Winner

2004

Michel Roux

Cooking from a Professional point of view

Michel Roux: New Creative Techniques From A French Master

(Rizzoli)

Book

Nominee

2004

Lever House

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2004

Bradley Ogden

Best New Restaurant

Las Vegas, Nevada

Restaurant & Chef

Winner

2004

Bruce Schoenfeld

Magazine Feature Writing About Restaurants and/or Chefs

Wolfgang Puck: Up Close and Personal with L.A.'s $375 Million Chef

Wine Spectator

Journalism

Nominee

2004

Sam Choy's Kaloko

America's Classics

Kailua Kona, Hawaii

Restaurant & Chef

Winner

2004

Ann Herolo

Magazine Series

Mother Milk

Saveur

Journalism

Winner

2004

Robert Sherrill

Magazine Series

Mother Milk

Saveur

Journalism

Winner

2004

Conde Thompson Cox

Magazine Writing on Spirits, Wine & Beer

Amazing Gris

Northwest Palate

Journalism

Nominee

2004

Todd English

Who's Who of Food & Beverage in America

Charlestown, Massachusetts

Winner

2004

Press Inquires

For press inquires about past award winners please contact jbfawards@jamesbeard.org.