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Showing 10,301 - 10,400 of 14,620

Searched for: Year: keyword=willows inn

Weaver D's

America's Classics

Athens, Georgia

Restaurant & Chef

Winner

2007

Michael Laiskonis

Outstanding Pastry Chef

Le Bernardin

New York, New York

Restaurant & Chef

Winner

2007

Nate Appleman

Rising Star Chef of the Year

A16

San Francisco, California

Restaurant & Chef

Nominee

2007

Elizabeth Perez-Luna

Radio Food Show

A Chef's Table: Aging

WHYY-FM, Public Radio Satellite System

Broadcast Media

Nominee

2007

Patrick Connolly

Rising Star Chef of the Year

Radius

Boston, Massachusetts

Restaurant & Chef

Nominee

2007

Lari Robling

Radio Food Show

A Chef's Table: "Aging"

WHYY-FM, Public Radio Satellite System

Broadcast Media

Nominee

2007

Jacqueline Friedrich

Wine & Spirits

The Wines of France: The Essential Guide for Savvy Shoppers

(Ten Speed Press)

Book

Nominee

2007

Rockwell Group

Outstanding Restaurant Design

Nobu Fifty Seven

New York, New York

Restaurant & Chef

Nominee

2007

Terry Theise

Outstanding Wine & Spirits Professional

Terry Theise Estate Selections

Silver Springs, Maryland

Restaurant & Chef

Nominee

2007

Jim Clendenen

Who's Who of Food & Beverage in America

Santa Maria, California

Winner

2007

Deborah Madison

Single Subject

Vegetable Soups from Deborah Madison's Kitchen

(Broadway Books)

Book

Nominee

2007

Joel Warner

Newspaper Feature Writing without Recipes

Mr. Big

Westword (Denver)

Journalism

Nominee

2006

Giannone Associates Architects

Outstanding Restaurant Design

Il Fornello

Toronto, Ontario

Restaurant & Chef

Nominee

2006

Giannone Associates Architects

Outstanding Restaurant Design

Il Fornello

Toronto, Ontario

Restaurant & Chef

Nominee

2006

DAVID & KAREN WALTUCK

Best Chefs

Chanterelle

New York, New York

Restaurant & Chef

Nominee

2006

Richard Jung

Photography

Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent

(Artisan)

Book

Nominee

2006

Pamela Mazzola

Cooking from a Professional point of view

Boulevard: The Cookbook

(Ten Speed Press)

Book

Nominee

2006

Katrina Sarson

Television Food Special

Cowboys on the Trail

Food Network

Broadcast Media

Nominee

2006

Gretha Rose

Best National Television Cooking Show

Chef at Home: Hors d'Oeuvres Party

The Food Network Canada

Broadcast Media

Nominee

2006

Michael Smith

Best National Television Cooking Show

Chef at Home: Hors d'Oeuvres Party

The Food Network Canada

Broadcast Media

Nominee

2006

Jay McInerney

M.F.K. Fisher Distinguished Writing Award

Will Alain Ducasse Take Over the World?

Departures

Journalism

Winner

2006

Linda Murphy

Newspaper Section with Circulation 300,000 and Above

San Francisco Chronicle

Journalism

Winner

2006

Carolynn Carreno

Newspaper Feature Writing with Recipes

Cubism Makes a Comeback: In an Era of Slow Food You'd Be Surprised Who's Plopping Bouillon Cubes in Coq Au Vin, Chiles Rellenos or Even Sheep's Milk Ricotta Ravioli

Los Angeles Times

Journalism

Winner

2006

Kristen Hinman

Newspaper Feature Writing without Recipes

Something Fishy

Riverfront Times (St. Louis)

Journalism

Winner

2006

Kristen Browning-Blas

Newspaper Food Section with Circulation Under 300,000

The Denver Post

Journalism

Winner

2006

Dara A Moskowitz Grumdahl

Newspaper Writing on Spirits, Wine & Beer

Wine & Dine 2005: The World in a Bottle: New Tastes From the Old World

City Pages (Minneapolis)

Journalism

Winner

2006

Steve Dolinsky

Television Food Segment, National or Local

ABC 7 News at 11:00 (a.m.)

WLS-TV (ABC), Chicago, N.W. Indiana, S.W. Michigan, S.E. Wisconsin

Broadcast Media

Winner

2006

Dara A Moskowitz Grumdahl

Newspaper or Magazine Columns

Rustica Rising,; The Great Steak Hunt,; Sweet, Sweet Liberty

City Pages (Minneapolis)

Journalism

Nominee

2006

Sara Dickerman

Internet Writing on Food, Restaurant, Beverage, or Nutrition

Down with Gloves: Why Chefs Shouldn't Have to Wear Them

Slate Magazine

Journalism

Winner

2006

Jonathan Kauffman

Newspaper or Magazine Reporting on Nutrition or Food-Related Consumer Issues

Endangered Species

East Bay Express (San Francisco)

Journalism

Winner

2006

Peggy Knickerbocker

Entertaining & Special Occasions

Simple Soirees: Seasonal Menus for Sensational Dinner Parties

(Stewart, Tabori & Chang)

Book

Winner

2006

NAOMI DUGUID

Photography

Mangoes & Curry Leaves: Culinary Travels Through The Great Subcontinent

(Artisan)

Book

Nominee

2006

Tanya Wenman Steel

Internet Website for Food

Epicurious.com

Journalism

Nominee

2006

Christa Resing Colardo

Best Local Television Cooking Show

Bay Cafe

KRON (San Francisco Bay Area)

Broadcast Media

Winner

2006

Joan Nathan

Food of The Americas

The New American Cooking

(Alfred A. Knopf)

Book

Winner

2006

Elin McCoy

Wine & Spirits

The Emperor of Wine: The Rise of Robert M. Parker, Jr. and the Reign of American Taste

(Ecco)

Book

Nominee

2006

Carol Mighton Haddix

Newspaper Section with Circulation 300,000 and Above

Chicago Tribune

Journalism

Nominee

2006

Miriam Morgan

Newspaper Section with Circulation 300,000 and Above

San Francisco Chronicle

Journalism

Winner

2006

Nina Simonds

Healthy Focus

Spices of Life: Simple and Delicious Recipes for Great Health

(Alfred A. Knopf)

Book

Winner

2006

Patricia Sharpe

Magazine Feature without Recipes

Confessions of a Skinny Bitch

Texas Monthly

Journalism

Winner

2006

David Leite

Internet Website for Food

Leitesculinaria.com

Journalism

Winner

2006

Brett Anderson

Newspaper Feature Writing About Restaurants and/or Chefs

The Natural

The Times-Picayune

Journalism

Winner

2006

Patric Kuh

Magazine Restaurant Review or Critique

In the Raw,; Steak Out,; Seaworld

Los Angeles Magazine

Journalism

Winner

2006

Jonathan Gold

Newspaper Restaurant Review or Critique

Great Balls o' Rice,; Raw Power,; The Revolutionary

LA Weekly

Journalism

Winner

2006

Dahlia Lounge

Outstanding Restaurant

Seattle, Washington

Restaurant & Chef

Nominee

2006

Mike Mills

Food of The Americas

Peace, Love, and Barbecue

(Rodale Books)

Book

Nominee

2006

Amy Mills

Food of The Americas

Peace, Love, and Barbecue

(Rodale Books)

Book

Nominee

2006

Jean-Georges Vongerichten

Outstanding Restaurateur

Jean Georges

New York, New York

Restaurant & Chef

Nominee

2006

Del Posto

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

2006

Gary Danko

Outstanding Service

San Francisco, California

Restaurant & Chef

Winner

2006

Bentel & Bentel Architects/Planners LLP

Outstanding Restaurant Design

The Modern

New York, New York

Restaurant & Chef

Winner

2006

Bentel & Bentel Architects/Planners LLP

Outstanding Restaurant Design

The Modern

New York, New York

Restaurant & Chef

Winner

2006

Bentel & Bentel Architects/Planners LLP

Outstanding Restaurant Design

The Modern

New York, New York

Restaurant & Chef

Winner

2006

Traci Des Jardins

Best Chefs

Jardiniére

San Francisco, California

Restaurant & Chef

Nominee

2006

Spatulatta.com

Webcast

Spatulatta.com

www.spatulatta.com

Broadcast Media

Winner

2006

Chef's Field: Featuring Four Chefs

Television Food Special

Chef's Field: Featuring Four Chefs

PBS (American Public Television)

Broadcast Media

Winner

2006

Everest

Outstanding Restaurant

Chicago, Illinois

Restaurant & Chef

Nominee

2006

Jean Joho

Who's Who of Food & Beverage in America

Chicago, Illinois

Winner

2006

Carrie Nahabedian

Best Chefs

Naha

Chicago, Illinois

Restaurant & Chef

Nominee

2006

Terra

Outstanding Service

St. Helena, California

Restaurant & Chef

Nominee

2006

Tru

Outstanding Service

Chicago, Illinois

Restaurant & Chef

Nominee

2006

Marc Orfaly

Best Chefs

Pigalle

Boston, Massachusetts

Restaurant & Chef

Nominee

2006

Bill Addison

Newspaper Feature Writing About Restaurants and/or Chefs

Hail to the Chefs: Eight Mouths of the South Who Elevate Regional Fare with True Grits

Creative Loafing Atlanta

Journalism

Nominee

2006

Gina DePalma

Outstanding Pastry Chef

Babbo

New York, New York

Restaurant & Chef

Nominee

2006

ABC 7 News at 11:00 (a.m.)

Television Food Segment, National or Local

ABC 7 News at 11:00 (a.m.)

WLS-TV (ABC), Chicago, N.W. Indiana, S.W. Michigan, S.E. Wisconsin

Broadcast Media

Winner

2006

Stephanie Pearl Kimmel

Best Chefs

Marche

Eugene, Oregon

Restaurant & Chef

Nominee

2006

Bentel & Bentel Architects/Planners LLP

Outstanding Restaurant Design

The Modern

New York, New York

Restaurant & Chef

Winner

2006

Fuchsia Dunlop

Magazine Feature Writing with Recipes

Sichuan Street Snacks

Saveur

Journalism

Nominee

2006

How to Cook Everything

Best National Television Cooking Show

How to Cook Everything

PBS (American Public Television)

Broadcast Media

Winner

2006

Michael Ruhlman

Single Subject

Charcuterie: The Craft of Salting, Smoking, and Curing

(W. W. Norton)

Book

Nominee

2006

Hamura's Saimin Stand

America's Classics

Lihue, Kauai, Hawaii

Restaurant & Chef

Winner

2006

Jean-Robert De Cavel

Best Chefs

Jean-Robert at Pigall's

Cincinnati, Ohio

Restaurant & Chef

Nominee

2006

La Grenouille

Outstanding Service

New York, New York

Restaurant & Chef

Nominee

2006

Everest

Outstanding Restaurant

Chicago, Illinois

Restaurant & Chef

Nominee

2006

Alinea

Best New Restaurant

Chicago, Illinois

Restaurant & Chef

Nominee

2006

Bay Café

Best Local Television Cooking Show

Bay Cafe

KRON (San Francisco Bay Area)

Broadcast Media

Winner

2006

i Trulli

Outstanding Wine Service

New York, New York

Restaurant & Chef

Nominee

2006

Drew Nieporent

Outstanding Restaurateur

Myriad Restaurant Group

New York, New York

Restaurant & Chef

Nominee

2006

Tim Love

Television Food Special

Cowboys on the Trail

Food Network

Broadcast Media

Nominee

2006

The Leonard Lopate Show

Radio Food Show

The Leonard Lopate Show

WNYC (National, XM Satellite)

Broadcast Media

Winner

2006

Joel Robuchon at the Mansion

Best New Restaurant

Las Vegas, Nevada

Restaurant & Chef

Nominee

2006

David Burke

Best Chefs

davidburke & donatella

New York, New York

Restaurant & Chef

Nominee

2006

John C. Fleer

Best Chefs

Blackberry Farm

Walland, Tennessee

Restaurant & Chef

Nominee

2006

George Motz

Television Food Special

Hamburger America

Sundance Channel

Broadcast Media

Nominee

2006

Donald Link

Best Chefs

Herbsaint

New Orleans, Louisiana

Restaurant & Chef

Nominee

2006

Gabriel Kreuther

Best Chefs

The Modern

New York, New York

Restaurant & Chef

Nominee

2006

La Grenouille

Outstanding Service

New York, New York

Restaurant & Chef

Nominee

2006

Nobu Matsuhisa

Outstanding Chef

Matsuhisa

Los Angeles, California

Restaurant & Chef

Nominee

2006

Nobu Matsuhisa

Cooking from a Professional point of view

Nobu Now

(Clarkson Potter)

Book

Nominee

2006

Fabio Trabocchi

Best Chefs

Maestro at The Ritz-Carlton, Tyson's Corner

McLean, Virginia

Restaurant & Chef

Winner

2006

Lagomarcino's

America's Classics

Moline, Illinois

Restaurant & Chef

Winner

2006

New Orleans Restaurant Community

Humanitarian of the Year

Winner

2006

John's Roast Pork

America's Classics

Philadelphia, Pennsylvania

Restaurant & Chef

Winner

2006

Louie Mueller's Brbecue

America's Classics

Taylor, Texas

Restaurant & Chef

Winner

2006

Michael Leviton

Best Chefs

Lumiere

West Newton, Massachusetts

Restaurant & Chef

Nominee

2006

Lucques

Outstanding Service

West Hollywood, California

Restaurant & Chef

Nominee

2006

Dan Barber

Best Chefs

Blue Hill

New York, New York

Restaurant & Chef

Winner

2006

cynthia Wolf

Best Chefs

Charleston

Baltimore, Maryland

Restaurant & Chef

Nominee

2006

Madhur Jaffrey

Cookbook Hall of Fame

An Invitation to Indian Cooking

Book

Winner

2006

Roland Passot

Best Chefs

La Folie

San Francisco, California

Restaurant & Chef

Nominee

2006

Press Inquires

For press inquires about past award winners please contact jbfawards@jamesbeard.org.