Charlie Trotter

Outstanding Chef

Charlie Trotters

Chicago, Illinois

Restaurant & Chef

Nominee

1998

The Four Seasons

Outstanding Service

New York, New York

Restaurant & Chef

Winner

1998

Shirley Corriher

Food Reference & Technique

CookWise: The Hows and Whys of Successful Cooking

(William Morrow and Co.)

Book

Winner

1998

Lidia Bastianich

Best Chefs

Felidia Ristorante

New York, New York

Restaurant & Chef

Nominee

1998

Sam Choy

Best Chefs

Sam Choy's

Kailua Kona, Hawaii

Restaurant & Chef

Nominee

1998

Charlie Trotter

Single Subject

Charlie Trotter's Seafood

(Ten Speed)

Book

Nominee

1998

Eberhard Mueller

Best Chefs

Lutece

New York, New York

Restaurant & Chef

Nominee

1998

Alfred Portale

Outstanding Chef

Gotham Bar & Grill

New York, New York

Restaurant & Chef

Nominee

1998

Charlie Trotter's

Outstanding Service

Chicago, Illinois

Restaurant & Chef

Nominee

1998

Alfred Portale

General

Alfred Portale's Gotham Bar and Grill Cookbook

(Doubleday)

Book

Nominee

1998

Michel Stroot

Healthy Focus

The Golden Door Cookbook

(Broadway Books)

Book

Nominee

1998

Le Cirque 2000

Best New Restaurant

New York, New York

Restaurant & Chef

Nominee

1998

Ann Amernick

Outstanding Pastry Chef

Citronelle

Washington, District of Columbia

Restaurant & Chef

Nominee

1998

Jeffrey Steingarten

Writing on Food

The Man Who Ate Everything

(Knopf)

Book

Nominee

1998

Craig Shelton

Best Chefs

The Ryland Inn

Whitehouse, New Jersey

Restaurant & Chef

Nominee

1998

Jeffrey Steingarten

Magazine Restaurant Review or Critique

Vogue

Journalism

Nominee

1998

The Inn at Little Washington

Outstanding Wine Service

Washington, Virginia

Restaurant & Chef

Winner

1998

Sarah Stegner

Best Chefs

Dining Room at The Ritz-Carlton

Chicago, Illinois

Restaurant & Chef

Winner

1998

DeAnne Hamilton D'Aria

Best National Television Cooking Show

Yan Can Cook: The Best of Asia

PBS

Broadcast Media

Nominee

1998

Farallon

Best New Restaurant

San Francisco, California

Restaurant & Chef

Nominee

1998

Roger Porter

Newspaper Restaurant Review or Critique

Willamette Week

Journalism

Nominee

1998

Yannick Cam

Best Chefs

Provence

Washington, District of Columbia

Restaurant & Chef

Nominee

1998

Pentagram Architecture

Outstanding Restaurant Design

The Globe

New York, New York

Restaurant & Chef

Nominee

1998

Michel Richard

Outstanding Pastry Chef

Citronelle

Washington, District of Columbia

Restaurant & Chef

Nominee

1998

The Four Seasons

Outstanding Service

New York, New York

Restaurant & Chef

Winner

1998

Christopher Schlesinger

Single Subject

License to Grill

(William Morrow)

Book

Nominee

1998

Linda West Eckhardt

Entertaining & Special Occasions

Entertaining 101: Everything You Need to Know to Entertain with Style and Grace

(Doubleday)

Book

Winner

1998

Campanile

Outstanding Wine Service

Los Angeles, California

Restaurant & Chef

Nominee

1998

Melanie Barnard

Healthy Focus

American Medical Association Family Health Cookbook: Good Food That's Good For You

(Pocket Books)

Book

Winner

1998

Margo True

Magazine Feature Writing with Recipes

Cooking Lessons at a Grand Hotel: Learning from Legends in Venetian Luxury

Gourmet

Journalism

Nominee

1998

Harlan Peterson

Best Chefs

Tapawingo

Ellsworth, Michigan

Restaurant & Chef

Nominee

1998

Reed Hearon

Best Chefs

Rose Pistola

San Francisco, California

Restaurant & Chef

Nominee

1998

Brooke Dojny

Healthy Focus

American Medical Association Family Health Cookbook: Good Food That's Good For You

(Pocket Books)

Book

Winner

1998

Maida Heatter

Cookbook Hall of Fame

Maida Heatter's Book of Great Desserts

Book

Winner

1998

Larry Stone

Outstanding Wine & Spirits Professional

Rubicon

San Francisco, California

Restaurant & Chef

Nominee

1998

Sherry Irene Virbila

Newspaper Restaurant Review or Critique

Los Angeles Times

Journalism

Nominee

1998

Tom Voegeli

Best National Radio Show

The Splendid Table

PRI

Broadcast Media

Winner

1998

Andrew Friedman

General

Alfred Portale's Gotham Bar and Grill Cookbook

(Doubleday)

Book

Nominee

1998

Gray Kunz

Outstanding Chef

Lespinasse, St. Regis Hotel

New York, New York

Restaurant & Chef

Nominee

1998

John F. Mariani

M.F.K. Fisher Distinguished Writing Award

Pulp Fiction

Diversion

Journalism

Nominee

1998

John F. Mariani

Magazine Restaurant Review or Critique

Diversion

Journalism

Nominee

1998

John Doc Willoughby

Single Subject

License to Grill

(William Morrow)

Book

Nominee

1998

Gerard Pangaud

Best Chefs

Gerard's Place

Washington, District of Columbia

Restaurant & Chef

Nominee

1998

The Splendid Table

Best National Radio Show

The Splendid Table

PRI

Broadcast Media

Winner

1998

Jean Anderson

Food of The Americas

The American Century Cookbook

(Clarkson Potter)

Book

Nominee

1998

Michael Jackson

Magazine Writing on Spirits, Wine & Beer

Water, Weather and Wood: Three Elements of Style in Single Malt Scotch

Wine & Spirits

Journalism

Nominee

1998

Charlie Trotter's

Outstanding Service

Chicago, Illinois

Restaurant & Chef

Nominee

1998

Frank McClelland

Best Chefs

L'Espalier

Boston, Massachusetts

Restaurant & Chef

Nominee

1998

Christina Waters

Newspaper Writing on Spirits, Wine & Beer

Primal Spirits

Metro Santa Cruz

Journalism

Nominee

1998

Madeleine Kamman

General

The New Making of a Cook: The Art, Technique and Science of Good Cooking

(William Morrow & Co.)

Book

Winner

1998

Madeleine Kamman

Lifetime Achievement

Barre, Vermont

Winner

1998

Miriam Morgan

Newspaper Feature Writing without Recipes

Private Label Products: Are They the Guccis of the Food World or Generic Brands in Disguise?

San Francisco Chronicle

Journalism

Nominee

1998

Frank Stitt

Best Chefs

Highlands Bar & Grill

Birmingham, Alabama

Restaurant & Chef

Nominee

1998

Madeleine Kamman

Cookbook of the Year

The New Making of a Cook: The Art, Technique and Science of Cooking

(William Morrow & Co.)

Book

Winner

1998

Tim Turner

Best Food Photography

Charlie Trotter's Seafood

(Ten Speed)

Book

Nominee

1998

Ruth Reichl

Newspaper Restaurant Review or Critique

The New York Times

Journalism

Winner

1998

Union Square Cafe

Outstanding Wine Service

New York, New York

Restaurant & Chef

Nominee

1998

Michael Romano

Best Chefs

Union Square Cafe

New York, New York

Restaurant & Chef

Nominee

1998

Union Square Cafe

Outstanding Wine Service

New York, New York

Restaurant & Chef

Nominee

1998

Sherry Yard

Outstanding Pastry Chef

Spago Beverly Hills

Beverly Hills, California

Restaurant & Chef

Nominee

1998

Jane Snow

News Reporting

Raspberry Shipments from Guatemala Halted

Akron Beacon Journal

Journalism

Winner

1998

Jean Georges

Best New Restaurant

New York, New York

Restaurant & Chef

Winner

1998

Sally Swift

Best National Radio Show

The Splendid Table

PRI

Broadcast Media

Winner

1998

Deborah Madison

Vegetarian

Vegetarian Cooking for Everyone

(Broadway Books)

Book

Winner

1998

Jamie Shannon

Best Chefs

Commander's Palace

New Orleans, Louisiana

Restaurant & Chef

Nominee

1998

Oliver Saucy

Best Chefs

Darrel & Oliver's Cafe Maxx

Pompano Beach, Florida

Restaurant & Chef

Nominee

1998

Nina Simonds

International

Asian Noodles

(William Morrow)

Book

Nominee

1998

Tom Colicchio

Best Chefs

Gramercy Tavern

New York, New York

Restaurant & Chef

Nominee

1998

Spago Beverly Hills

Best New Restaurant

Beverly Hills, California

Restaurant & Chef

Nominee

1998

The City Bakery

Outstanding Restaurant Graphics

"Hot Chocolate Festival"

New York, New York

Restaurant & Chef

Nominee

1998

Laurie Ochoa

Newspaper Series

America's Cheesemongers,; Wish They All Could Be East Coast Grills,; Survival of a Last-Chance Peach

Los Angeles Times

Journalism

Nominee

1998

Jim Auchmutey

Newspaper Series

Sweet Vidalia,; Cooking Up a Shared Past,; Hanging with Ham

Atlanta Journal-Constitution

Journalism

Nominee

1998

William Grimes

Newspaper Feature Writing with Recipes

Is America Ready for Bunny Ragout?

The New York Times

Journalism

Nominee

1998

Ben Barker

Best Chefs

Magnolia Grill

Durham, North Carolina

Restaurant & Chef

Nominee

1998

Carolyn ONeil

Who's Who of Food & Beverage in America

Winner

1998

Lynne Rossetto Kasper

Best National Radio Show

The Splendid Table

PRI

Broadcast Media

Winner

1998

Carolyn ONeil

Best T.V. Food Journalism

On the Menu: Culinary Happenings

CNN

Broadcast Media

Nominee

1998

Debra L Gold

Best Chefs

The American Restaurant

Kansas City, Missouri

Restaurant & Chef

Nominee

1998

Second Avenue Deli

America's Classics

New York, New York

Restaurant & Chef

Winner

1998

Robert M. Parker

Outstanding Wine & Spirits Professional

Monkton, Maryland

Restaurant & Chef

Winner

1998

WILLIAM YOSSES

Baking & Desserts

Desserts for Dummies

(IDG)

Book

Nominee

1998

Suzanne Martinson

Newspaper Writing on Diet, Nutrition & Health

Picky, Picky!

Pittsburgh Post-Gazette

Journalism

Winner

1998

Arun Sampanthavivat

Best Chefs

Arun's

Chicago, Illinois

Restaurant & Chef

Nominee

1998

Marcella Hazan

Food of the Mediterranean

Marcella Cucina

(HarperCollins)

Book

Winner

1998

R.W. Apple

Newspaper Writing on Spirits, Wine & Beer

For Wine Lovers, a Distant Paradise

The New York Times

Journalism

Nominee

1998

Russ Parsons

Newspaper Feature Writing with Recipes

Fear of Pie-Ing

Los Angeles Times

Journalism

Nominee

1998

Metropolis

Best Local Radio Show

Metropolis

WBEZ-Chicago

Broadcast Media

Winner

1998

Martha Stewart Living: Mrs. Maus's Fruitcake

Best National T.V. Cooking Segment

Martha Stewart Living: Mrs. Maus's Fruitcake

CBS

Broadcast Media

Winner

1998

Pierre Franey's Cooking In Europe

Best National Television Cooking Show

Pierre Franey's Cooking In Europe

MPT

Broadcast Media

Winner

1998

Good Morning America-ABC News Greenmarket

Best T.V. Food Journalism

Good Morning America-ABC News Greenmarket

ABC

Broadcast Media

Winner

1998

Russ Parsons

Newspaper Feature Writing without Recipes

Our Strawberry Roots

Los Angeles Times

Journalism

Winner

1998

Adam D. Tihany International, Ltd.

Outstanding Restaurant Design

Jean Georges

New York, New York

Restaurant & Chef

Nominee

1998

Rick Tramonto

Best Chefs

Brasserie T

Northfield, Illinois

Restaurant & Chef

Nominee

1998

Peter Stein

Best National Television Cooking Show

Jacques Pepin's Cooking Techniques

KQED, San Francisco

Broadcast Media

Nominee

1998

Adam D. Tihany International, Ltd.

Outstanding Restaurant Design

Jean Georges

New York, New York

Restaurant & Chef

Nominee

1998

Christine Keff

Best Chefs

Flying Fish

Seattle, Washington

Restaurant & Chef

Nominee

1998

Robert McGrath

Best Chefs

Roaring Fork

Scottsdale, Arizona

Restaurant & Chef

Nominee

1998

Rachel Cane

Best Local Radio Show

A Matter of Taste

KTMS- Santa Barbara

Broadcast Media

Nominee

1998

Colman Andrews

M.F.K. Fisher Distinguished Writing Award

Cheese Toast

Saveur

Journalism

Winner

1998

David M. Cane

Best Local Radio Show

A Matter of Taste

KTMS- Santa Barbara

Broadcast Media

Nominee

1998