Charlie Trotter

Who's Who of Food & Beverage in America

Chicago, Illinois

Winner

1996

Gotham Bar & Grill

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

1996

Chanterelle

Outstanding Wine Service

New York, New York

Restaurant & Chef

Winner

1996

Mimi Sheraton

Single Subject

The Whole World Loves Chicken Soup

(Warner Books)

Book

Winner

1996

Steven Pratt

Newspaper Series

On America's Plate

Chicago Tribune

Journalism

Winner

1996

Mark Miller

Best Chefs

Coyote Cafe

Santa Fe, New Mexico

Restaurant & Chef

Winner

1996

Jack Davies

Outstanding Wine & Spirits Professional

Schramsberg Vineyards

Calistoga, California

Restaurant & Chef

Winner

1996

Jean Marie Josselin

Best Chefs

A Pacific Cafe

Kapaa Kauai, Hawaii

Restaurant & Chef

Nominee

1996

Jim Auchmutey

Newspaper Feature Writing without Recipes

State of the Peach

The Atlanta-Journal / The Atlanta-Constitution

Journalism

Nominee

1996

Anne Rosenzweig

Best Chefs

Arcadia

New York, New York

Restaurant & Chef

Nominee

1996

Arun Sampanthavivat

Best Chefs

Arun

Chicago, Illinois

Restaurant & Chef

Nominee

1996

Jeremiah Tower

Outstanding Chef

Stars

San Francisco, California

Restaurant & Chef

Winner

1996

Gotham Bar and Grill

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

1996

Jeffrey Steingarten

Magazine Feature with Recipes

Pie's the Limit

Vogue

Journalism

Nominee

1996

Bryan Miller

Newspaper Feature Writing without Recipes

Inside Peek at a 3-Star Kitchen

The New York Times

Journalism

Winner

1996

Hubert Keller

Best Chefs

Fleur de Lys

San Francisco, California

Restaurant & Chef

Nominee

1996

Deborah S. Hartz

Newspaper Writing on Diet, Nutrition & Health

Good Nutrition Helps Patients Fight AIDS

Sen-Sentinel, Fort Lauderdale, FL

Journalism

Nominee

1996

Ben Barker

Best Chefs

Magnolia Grill

Durham, North Carolina

Restaurant & Chef

Nominee

1996

Jacques Pépin

Cookbook Hall of Fame

La Technique and La Methode

Book

Winner

1996

Eileen Yin-Fei Lo

Vegetarian

From the Earth: Chinese Vegetarian Cooking

(Macmillan USA)

Book

Nominee

1996

Marian Burros

Healthy Focus

Eating Well is the Best Revenge: Everyday Strategies for Delicious, Healthful Food in 30 Minutes or Less

(Simon & Schuster)

Book

Nominee

1996

André Soltner

Chefs and Restaurants

The Lutece Cookbook

(Knopf)

Book

Nominee

1996

Cheryl Jamison

Regional American

The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico,The Border Cookbook: Authentic Home Cooking of the American southwest and Northern Mexico

(The Harvard Common Press)

Book

Winner

1996

Mike Fink

Outstanding Restaurant Graphics

The Double A

Santa Fe, New Mexico

Restaurant & Chef

Winner

1996

Herve Amiard

Best Food Photography

Joel Robuchon Cooking Through the Seasons

(Rizzoli)

Book

Nominee

1996

Norman's

Best New Restaurant

Coral Gables, Florida

Restaurant & Chef

Nominee

1996

Gentl & Hyers

Best Food Photography

Chic Simple Cooking

(Knopf)

Book

Nominee

1996

Geoffrey Drummond

Best National Television Cooking Show

In Julia's Kitchen with Master Chefs

MPTV, Owings Mills, MD

Broadcast Media

Winner

1996

Sara Taylor

Best Food Photography

In & Out of the Kitchen in Fifteen Minutes or Less

(Rizzoli)

Book

Winner

1996

W. Park Kerr

Best Local Television Cooking Show

Let's Get Cooking

KVIA, El Paso, TX

Broadcast Media

Nominee

1996

Zelma Long

Outstanding Wine & Spirits Professional

Simi Winery

Healdsburg, California

Restaurant & Chef

Nominee

1996

Mary Lau Valle

Writing on Food

Recipe of Memory: Five Generations of Mexican Cuisine

(The New Press)

Book

Nominee

1996

Zelma Long

Who's Who of Food & Beverage in America

Windsor, California

Winner

1996

Richard Sax

Healthy Focus

Lighter, Quicker, Better: Cooking for the Way We Eat Today

(William Morrow and Co.)

Book

Winner

1996

Gordon Young

Newspaper Writing on Spirits, Wine & Beer

Tequila's Rise

Metro, San Jose, CA

Journalism

Nominee

1996

The Inn at Little Washington

Outstanding Wine Service

Washington, Virginia

Restaurant & Chef

Nominee

1996

Kellye Hunter

Magazine Series

The Healing Powers of Peppers

Chile Pepper Magazine

Journalism

Nominee

1996

Jacques Pépin

Best National Television Cooking Show

Jacques Pepin's Cooking Techniques

KQED, San Francisco

Broadcast Media

Nominee

1996

The Inn at Little Washington

Outstanding Service

Washington, Virginia

Restaurant & Chef

Nominee

1996

Mary Hegarty Nowlan

Magazine Writing on Diet, Nutrition & Health

Remember When?

Eating Well

Journalism

Nominee

1996

Danny Meyer

Who's Who of Food & Beverage in America

New York, New York

Winner

1996

Brasserie Jo

Best New Restaurant

Chicago, Illinois

Restaurant & Chef

Winner

1996

Gail Greco

Best T.V. Food Journalism

Country Inn Cooking with Gail Greco

MPTV, Owings Mills, MD

Broadcast Media

Nominee

1996

James Laube

Wine & Spirits

Wine Spectator's California Wine

(Wine Spectator Press)

Book

Winner

1996

Alex Witchel

Newspaper Feature Writing without Recipes

Need a Rain-Forest Recipe? He's the Man to Call

The New York Times

Journalism

Nominee

1996

Ogawa/Depardon Architects

Outstanding Restaurant Design

Bar 89

New York, New York

Restaurant & Chef

Winner

1996

Sarah Stegner

Best Chefs

Dining Room at The Ritz-Carlton

Chicago, Illinois

Restaurant & Chef

Nominee

1996

Jimmy Sneed

Best Chefs

The Frog and the Redneck

Richmond, Virginia

Restaurant & Chef

Nominee

1996

Nancy Zaslavsky

International

A Cook's Tour of Mexico

(St. Martin's Press)

Book

Nominee

1996

Janis Murray

Best Local Television Cooking Show

Home Garden Kitchen

KTVI-TV, St. Louis, MO

Broadcast Media

Nominee

1996

Danny Meyer

Humanitarian of the Year

Winner

1996

Kevin Graham

Fruits, Vegetables & Grains

Grains, Rice, and Beans

(Artisan)

Book

Nominee

1996

Michelle Huneven

Newspaper Feature Writing with Recipes

Going with the Flaw

Los Angeles Times

Journalism

Nominee

1996

Terry O Communications Inc.

Outstanding Restaurant Graphics

Lai Wah Heen

Toronto

Restaurant & Chef

Nominee

1996

Daniel P. Puzo

Newspaper News Reporting

What Happened to California's Seafood?

Los Angeles Times

Journalism

Winner

1996

Emily Aronson

Best T.V. Food Journalism

Burt Wolf's Gatherings & Celebrations

WKNO, Memphis, TN

Broadcast Media

Nominee

1996

Michael Otsuka

Rising Star Chef of the Year

Patina

Los Angeles, California

Restaurant & Chef

Nominee

1996

Ed Blonz

Magazine Writing on Diet, Nutrition & Health

Scientific Studies: How to Handle the Hype

Vegetarian Times

Journalism

Winner

1996

Andrew Dornenburg

Writing on Food

Becoming a Chef: With Recipes and Reflections from America's Leading Chefs

(Van Nostrand Reinhold)

Book

Winner

1996

Paul Levy

Magazine Restaurant Review or Critique

Travel & Leisure

Journalism

Nominee

1996

Wendy Waxman

Best National Television Cooking Show

Taste - Quiche

TV Food Network

Broadcast Media

Nominee

1996

Frank Brigtsen

Best Chefs

New Orleans, Louisiana

Restaurant & Chef

Nominee

1996

Robb Walsh

Magazine Feature with Recipes

Hot-Sauce Safari

American Way

Journalism

Winner

1996

Victor M. Valle

Writing on Food

Recipe of Memory: Five Generations of Mexican Cuisine

(The New Press)

Book

Nominee

1996

Jonathan Gold

Magazine Restaurant Review or Critique

Los Angeles Magazine

Journalism

Nominee

1996

Steve Dolinsky

Best Local Television Cooking Show

Good Eating

CLTV, Oak Brook, IL

Broadcast Media

Winner

1996

The Inn at Little Washington

Outstanding Wine Service

Washington, Virginia

Restaurant & Chef

Nominee

1996

Sarabeth Levine

Outstanding Pastry Chef

Sarabeth's

New York, New York

Restaurant & Chef

Winner

1996

The Four Seasons

Outstanding Service

New York, New York

Restaurant & Chef

Nominee

1996

James Trager

Writing on Food

The Food Chronology: A Food Lover's Compendium of Events and Anecdotes From Prehistory to the Present

(Holt)

Book

Nominee

1996

David Mas Masumoto

Writing on Food

Epitaph for a Peach: Four Seasons on My Family Farm

(HarperSanFrancisco)

Book

Nominee

1996

Michel Richard

Outstanding Chef

Citrus

Los Angeles, California

Restaurant & Chef

Nominee

1996

Alan Wong

Best Chefs

Alan Wong's

Honolulu, Hawaii

Restaurant & Chef

Winner

1996

The Four Seasons

Outstanding Service

New York, New York

Restaurant & Chef

Nominee

1996

Melissa T. Stock

Magazine Writing on Diet, Nutrition & Health

The Healing Powers of Peppers, Part 2

Chile Pepper Magazine

Journalism

Nominee

1996

Turett Collaborative Architects

Outstanding Restaurant Design

The Market at Newport

Jersey City, New Jersey

Restaurant & Chef

Nominee

1996

Studio GAIA

Outstanding Restaurant Design

Republic

New York, New York

Restaurant & Chef

Nominee

1996

Raji Jallepalli

Best Chefs

Raji

Memphis, Tennessee

Restaurant & Chef

Nominee

1996

Roxsand Scocos

Best Chefs

RoxSand

Phoenix, Arizona

Restaurant & Chef

Nominee

1996

Steven Pratt

Newspaper Feature Writing with Recipes

Big Blue

Chicago Tribune

Journalism

Nominee

1996

Alan Wong's

Best New Restaurant

Honolulu, Hawaii

Restaurant & Chef

Nominee

1996

Marion Cunningham

Single Subject

Cooking with Children

(Knopf)

Book

Nominee

1996

Union Square Cafe

Outstanding Restaurant

New York, New York

Restaurant & Chef

Nominee

1996

Vertamae Grosvenor

Best Radio Show

Seasonings

National Public Radio

Broadcast Media

Winner

1996

Jean-Louis at the Watergate Hotel

Outstanding Restaurant

Washington, District of Columbia

Restaurant & Chef

Nominee

1996

Susan Wyler

Single Subject

Simply Stews: More than 100 Savory One-Pot Meals

(HarperCollins)

Book

Nominee

1996

Sylvia Thompson

Fruits, Vegetables & Grains

The Kitchen Garden Cookbook

(Bantam)

Book

Nominee

1996

Kermit Lynch

Outstanding Wine & Spirits Professional

Kermit Lynch Wine Merchants

Berkeley, California

Restaurant & Chef

Nominee

1996

David M. Cane

Best Radio Show

The Food Show

WABC, New York

Broadcast Media

Nominee

1996

Ami Chen Mills

Newspaper News Reporting

Truth or Dairy?

Metro, San Jose, CA

Journalism

Nominee

1996

Roberta Lasko

Best Radio Show

The Food Show

WABC, New York

Broadcast Media

Nominee

1996

Sanford D'Amato

Best Chefs

Sanford

Milwaukee, Wisconsin

Restaurant & Chef

Winner

1996

Martha Rose Shulman

Baking & Desserts

Great Breads: Home-Baked Favorites From Europe, The British Isles & North America

(Chapters)

Book

Nominee

1996

Karen Page

Writing on Food

Becoming a Chef: With Recipes and Reflections from America's Leading Chefs

(Van Nostrand Reinhold)

Book

Winner

1996

Stan Frankenthaler

Best Chefs

Salamander Restaurant

Cambridge, Massachusetts

Restaurant & Chef

Nominee

1996

Martin Yan

Best T.V. Food Journalism

Yan Can Cook: The Best of China

KQED, San Francisco, CA

Broadcast Media

Winner

1996

Elizabeth Schneider

Magazine Series

Purveyor

Food Arts

Journalism

Winner

1996

NAOMI DUGUID

Baking & Desserts

Flatbreads and Flavors: A Baker's Atlas

(William Morrow and Co.)

Book

Nominee

1996

NAOMI DUGUID

Cookbook of the Year

Flatbreads and Flavors: A Baker's Atlas

(William Morrow and Co.)

Book

Winner

1996

Roberto Donna

Best Chefs

Galileo

Washington, District of Columbia

Restaurant & Chef

Winner

1996